Lou A - Search Results

1

High-frequency terahertz stimulation alleviates neuropathic pain by inhibiting the pyramidal neuron activity in the anterior cingulate cortex of mice.

Peng W, Wang P, Tan C, Zhao H, Chen K, Si H, Tian Y, Lou A, Zhu Z, Yuan Y, Wu K, Chang C, Wu Y, Chen T. Peng W, et al. Among authors: lou a. Elife. 2024 Sep 27;13:RP97444. doi: 10.7554/eLife.97444. Elife. 2024. PMID: 39331514 Free PMC article.

2

Melatonin Induces Analgesic Effects through MT₂ Receptor-Mediated Neuroimmune Modulation in the Mice Anterior Cingulate Cortex.

Wang J, Gu J, Ma F, Wei Y, Wang P, Yang S, Yan X, Xiao Y, Xing K, Lou A, Zheng L, Cao T, Zhu D, Li J, Zhang L, Li Y, Chen T. Wang J, et al. Among authors: lou a. Research (Wash D C). 2024 Oct 8;7:0493. doi: 10.34133/research.0493. eCollection 2024. Research (Wash D C). 2024. PMID: 39381792 Free PMC article.

3

Augmenting antioxidative capacity of myosin and cytoprotective potential of myosin digestion products through the integration of crocin and crocetin: A comprehensive analysis via quantum chemical computing and molecular dynamics.

Xue C, Zhang J, Zhang C, Hu Z, Liu H, Mo L, Li M, Lou A, Shen Q, Luo J, Wang S, Quan W. Xue C, et al. Among authors: lou a. Food Chem. 2024 Nov 14;465(Pt 2):142053. doi: 10.1016/j.foodchem.2024.142053. Online ahead of print. Food Chem. 2024. PMID: 39561599

4

Sequence modeling and design from molecular to genome scale with Evo.

Nguyen E, Poli M, Durrant MG, Kang B, Katrekar D, Li DB, Bartie LJ, Thomas AW, King SH, Brixi G, Sullivan J, Ng MY, Lewis A, Lou A, Ermon S, Baccus SA, Hernandez-Boussard T, Ré C, Hsu PD, Hie BL. Nguyen E, et al. Among authors: lou a. Science. 2024 Nov 15;386(6723):eado9336. doi: 10.1126/science.ado9336. Epub 2024 Nov 15. Science. 2024. PMID: 39541441

5

Implementing a prenatal health screening intervention for future fathers in Montreuil, France: most users are immigrants facing hardship.

Penot P, Jacob G, Guerizec A, Trevisson C, Letembet VA, Harich R, Phuong T, Renevier B, Manuellan PE, du Loû AD; Partage Study Group. Penot P, et al. Among authors: du lou ad. BMC Public Health. 2024 Oct 28;24(1):2982. doi: 10.1186/s12889-024-20388-x. BMC Public Health. 2024. PMID: 39468472 Free PMC article.

6

Comparison of hypotension between propofol and remimazolam-propofol combinations sedation for day-surgery hysteroscopy: a prospective, randomized, controlled trial.

Tan H, Lou A, Wu J, Chen X, Qian X. Tan H, et al. Among authors: lou a. BMC Anesthesiol. 2024 Oct 8;24(1):360. doi: 10.1186/s12871-024-02746-9. BMC Anesthesiol. 2024. PMID: 39379858 Free PMC article. Clinical Trial.

7

Effect of amubarvimab-romlusevimab for treatment of severe COVID-19 in intensive care units: A retrospective cohort study.

Qu P, Lou A, Rong D, Wang C, Zhong Q, Cui W, Gong J, Xu Q, Chen Z, Bathaiian LS, Li X, Chen C. Qu P, et al. Among authors: lou a. Heliyon. 2024 Sep 11;10(18):e37663. doi: 10.1016/j.heliyon.2024.e37663. eCollection 2024 Sep 30. Heliyon. 2024. PMID: 39315175 Free PMC article.

8

Optimization of pulsed electric fields-assisted thawing process conditions and its effect on the quality of Zhijiang duck meat.

Wu Y, Xu Y, Shen Q, Xu T, Dong Z, Lou A. Wu Y, et al. Among authors: lou a. Food Chem X. 2024 Sep 2;24:101812. doi: 10.1016/j.fochx.2024.101812. eCollection 2024 Dec 30. Food Chem X. 2024. PMID: 39290748 Free PMC article.

9

Inhibitory effects of cold plasma-activated water on the generation of advanced glycation end products and methylimidazoles in cookies and mechanistic evaluation using electron paramagnetic resonance.

Zhang C, Zhang J, Huang T, Jiang P, Qie X, Mo L, Li M, Lou A, Shen Q, Luo J, Wang S, XueC Y, Quan W. Zhang C, et al. Among authors: lou a. Food Chem. 2024 Dec 15;461:140763. doi: 10.1016/j.foodchem.2024.140763. Epub 2024 Aug 5. Food Chem. 2024. PMID: 39146678

10

Effect of psyllium husk powder on the gelation behavior, microstructure, and intermolecular interactions in myofibrillar protein gels from Andrias davidianus.

Huang X, Yang H, Lou A, Jiang S, Kang K, Wei Y, Li X, Wu Y, Yu M, Huang Q. Huang X, et al. Among authors: lou a. Food Chem. 2024 Nov 15;458:140266. doi: 10.1016/j.foodchem.2024.140266. Epub 2024 Jun 28. Food Chem. 2024. PMID: 38964095

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