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Update to RIFM fragrance ingredient safety assessment, ethyl 2-methylbutyrate, CAS Registry Number 7452-79-1.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Friedrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Oct 19:115063. doi: 10.1016/j.fct.2024.115063. Online ahead of print. Food Chem Toxicol. 2024. PMID: 39433246 No abstract available.
RIFM fragrance ingredient safety assessment, benzyl salicylate, CAS Registry Number 118-58-1.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Oct 19:115065. doi: 10.1016/j.fct.2024.115065. Online ahead of print. Food Chem Toxicol. 2024. PMID: 39433245 No abstract available.
Update to RIFM fragrance ingredient safety assessment, hexyl benzoate, CAS Registry Number 6789-88-4.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Friedrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Oct 19:115062. doi: 10.1016/j.fct.2024.115062. Online ahead of print. Food Chem Toxicol. 2024. PMID: 39433244 No abstract available.
3,007 results