Texas Eats: Classic Roast Coffee, Gigantic Cinnamon Rolls and a Smoked Tomahawk Ribeye
David Elder kicks off Season 5 of Texas Eats with some of the top BBQ joints in the state, wild brunch bites, and hand-tossed pizzas.
Texas Eats: Austin BBQ Tour, Oreo Stuffed French Toast, and Laotian Boat Noodles
David Elder kicks off Season 5 of Texas Eats with some of the top BBQ joints in the state, wild brunch bites, and hand-tossed pizzas.
Texas Eats: Fiesta River Parade, Wild Mediterranean Bites and Hot Fried Chicken
David Elder talks with the 2024 King Antonio of the Texas Cavaliers about the upcoming river parade and takes you to three restaurants that will be at the upcoming TEXAS EATS FOOD FESTIVAL.
Texas Eats: Poteet Strawberries, Mangonadas and a Sweet Onion Bacon Dip Recipe
David Elder talks with the Executive Director of the Poteet Strawberry Festival to learn more about his role as the 2024 Parade Grand Marshal
Texas Eats: Loaded Strawberry Horchata, Award-Winning Texas BBQ and Huge Cinnamon Rolls
David Elder talks with Eagle Pass mayor Rolando Salinas Jr. about BBQ, the upcoming eclipse celebration and the 57 South Music Fest.
Texas Eats: New Cheesecake Shop in New Braunfels, Wildflowers in Stonewall & Ramen in San Antonio
David Elder takes you inside a REAL cheesecake factory in San Antonio to learn how Laika Cheesecakes prepares all of their delicious treats.
Texas Eats: New BBQ Joint and Bakery in Castroville, Gelato Nachos & Wood-fired Burgers!
David Elder takes you inside the newest BBQ joint and bakery in Castroville to check out their sweet and savory bites.
Texas Eats: NEW Locations for 2 Popular San Antonio Restaurants, Double Fried Chicken Sandwich and Sizzling Asador Tacos
Get ready for a mouthwatering journey as David Elder takes us on a delicious adventure through the heart of Central Texas cuisine in this week’s episode.
Texas Eats: Cuban-Mexican Fusion, Brisket Crunchwrap and Hot Taco Joint
Get ready for a mouthwatering journey as David Elder takes us on a delicious adventure through the heart of Central Texas cuisine in this week’s episode.
Paranormal Activity Caught on Camera at Haunted Restaurant in Helotes
Join David Elder as he continues exploring haunted destinations throughout October with great bites across Texas. This week - David is taking you inside the historic Grey Moss Inn to preview their new restaurant after recently reopening after closing during the pandemic.
Texas Eats: Award-Winning State Fair Food, Scary Good Italian Cuisine, and a Double Dose of Texas BBQ
David Elder hits up the State Fair of Texas in search of the wildest food items
Texas Eats: Cali-Style Burritos in SA, Smoked Cabrito at The Pearl & Seafood Fondue
This week on Texas Eats, David Elder takes us to New Braunfels for some of the best seafood you can find in Central Texas at McAdoo’s Seafood Company.
Texas Eats: Street Corn Nacho Recipe, Brisket Mac & Cheese and Comfort Food Classics
This week on Texas Eats, David Elder takes us to Smokey Mo’s BBQ, a local neighborhood BBQ chain that’s serving up some amazing deals for Memorial Day weekend.
Texas Eats: Texas-Sized Country Fried Steaks, Giant Wood-fired Calzones, & All-You-Can-Eat Japanese BBQ
This week on Texas Eats, David Elder takes us to Sisterdale for some authentic Texas BBQ at Black Board Bar B Q.
Texas Eats: Birria Tacos, Filipino Cuisine and Texas BBQ with a Twist
This week on Texas Eats, David Elder takes us to a Filipino restaurant in the Alamo City serving delicious and modern takes on Filipino classics.