This. Just this.
Problem: Food in Senior Living communities usually suck. Solution: Turn it into a high end restaurant. That is far far easier said than done, or everyone would do it. That did not stop us from trying and succeeding beyond our wildest imaginations. Brandon Kiefer, CALA, CDP, Steven M. Mansmith, and Michael Cajiao stepped up and challenged their teams to use their skills and push the boundaries of how we look at food in our setting. The results are honestly astonishing. Here is a sneak peek into what I'll be sharing over the next few days. ENCORE HEALTHCARE SERVICES is always going to push for the very best for our staff and residents. This type of thing makes me weirdly giddy but that's for a different time. Daniel Norman Chantal Letts Cornfield, MHSA, CDP Tzvi Barax