Fresca Tortillas | Wraps | Chips

Carlos Mojica, Welcome to Idaho and welcome to Fresca, we're so glad you've joined our team! #letsgo!

Good Morning, Houston! Are you attending #iddba2024 over the next few days? C. Spencer Sorrell and Tom Nist are at booth 2108 and they’re ready to talk tortillas, wraps and chips with you! And…we’re sampling out two delicious wraps featuring our Salsa and Whole Wheat wraps! Stop by and see us, to learn more about our Private Label Programs, Die-Cut Tortillas and the best “better-for-you” tortilla products available! #frescamexicanfoods #tortillas #wraps #chips #foodservice

IDDBA 2024 is just around the corner and we couldn't be more excited! We can't wait to spend a couple of days talking #tortillas, #wraps and #chips with our foodie friends, both old and new! If you're heading to Houston, stop by our booth (2108) and try a delicious Fajita Wrap featuring our fabulously feisty Salsa Wraps or (and?) a Woodlands Turkey Wrap featuring our Whole Wheat Wraps. They're a pair of downright delicious wraps (and we're not just saying that, we are not shy about taste-testing the recipes we serve as samples!). Hope to see you there! #IDDBA2024 #frescamexicanfoods

C. Spencer Sorrell, so tasty! Thanks for sharing your lunch with us!

This Monday Morning Team Meet sure was a good one! Thanks to our good friends at Teton Valley Brands for the delicious kettle-cooked #potatochips made right here in the Treasure Valley out of real #idahopotatoes! Disclaimer, we actually had to postpone the start of the meeting while everyone finished their bag of chips. We couldn't hear each other over all the crunching... 🙄

Restaurants Canada Show We're at #restaurantscanadashow at the Enercare Centre in Toronto today and tomorrow, and we'd love to meet you, if you're around! We're sampling our delicious, incredibly crunchy Tortilla Chips at the show and we've got tasty salsa from #renfrofoods and guacamole from #goverden for you to dip them in! At #frescamexicanfoods, we're baking up the freshest, most flavorful #tortillas, #wraps and #chips on the planet. We ship our #betterforyou products to all kinds of customers, including North America's most well known restaurant chains, the smallest mom-and-pop shops and lots of restaurants in between. Zero Preservatives | Zero Artificial Ingredients Learn more at https://frescamex.com, or if you're in Toronto, we'll see you at the show! #treeoflife #mccormackbourrie Jerry Regalado, John Rosellini, Tom Nist, Julia Gennaro, Samantha Chianta

March is Frozen Food Month! Freezing fresh foods is a really good way to preserve them. At Fresca Tortillas | Wraps | Chips we freeze our products immediately after they exit the oven. Then, we store and ship them frozen to customers all over the world. Freezing them quickly (with our proprietary freezing systems) allows us to do some really cool things other tortilla manufacturers simply cannot do. We're proud to provide our customers with products that... 1) Don't have any preservatives in them 2) Are only (and always) made with all-natural ingredients 3) Have fewer total ingredients than comparable products We're celebrating #frozenfoodmonth because fast-freezing fresh food allows us to deliver tortilla products to our customers that... 1) Really are better for you 2) Have an unmatched fresh baked aroma and flavor 3) Provide superior operations performance Learn more at https://frescamex.com/

Like everywhere else on planet Earth, it is now March here in Idaho. Spring is nowhere in sight. It's cold. It's wet. The sky is grey. It's snowy. There are big puddles of slush everywhere. It seems all is lost. But...then...TacoTime!!

Our very own Amber Corrow with Scott Bedke, Lieutenant Governor of Idaho, at the Buy Idaho Capital Show today! We're proud to be baking fresh tortillas, wraps and tortilla chips for some of the world's most well known restaurant chains. And, we're proud to be doing it all from right here in Idaho since way back in 1977! BTW: if you haven't been, the Idaho State Capital is really beautiful, especially on the inside... Did you know? Four types or marble were used on the interior: red marble from Georgia, gray marble from Alaska, green marble from Vermont, and black marble from Italy. Did you know? There are 219 columns inside in three different styles (Doric, Corinthian, Ionic), that are made of marble dust, plaster and scagliola? (They couldn't have added one more for an even 220?) Did you know? Sandstone from a nearby quarry at Table Rock is the primary building material you'll see on the outside of the Capital? OK, back to actual work! #frescamexicanfoods #idahostatecapital #buyidaho

PLMA's Annual Private Label Trade Show for 2023 - Booth F6003 Be there, or be square! Being round (like a tortilla) is much more awesome than being square - according to us. Seriously, if you need private label #tortillas, #wraps or #tortillachips, or are interested in leveling up your current product offering and program, let's taco 'bout it! We've been packaging up our better-for-you products for quite a few of North America's leading grocery and convenience store companies for more than 20 years. C. Spencer Sorrell, Tom Nist, and John Rosellini will be at the show and would love to meet you and chat about some of the neat product benefits only we can provide. Benefits like...our fresh baked aroma and flavor, our all-natural ingredient decks, and the fact that we use fewer ingredients (for similar products) than those other guys use. With our private label programs, you definitely get to be Batman and we're happy to be your Robin! If you're going to #plma2023, we hope to see you there! #frescamexicanfoods