No one does flavor like Wingstop and our latest LTO – Sweet BBQ Blaze – proves it! Inspired by two BBQ icons, Kansas City and Nashville, Wingstop is turning this classic flavor on its head in time for football season. 🏈🔥🍗 Grab some today!
Wingstop Restaurants Inc.
Restaurants
Addison, Texas 116,536 followers
Where Flavor Gets Its Wings
Über uns
Sure, we’re The Wing Experts, but it’s our flavor that defines us. You taste it in our 11 signature sauces, you see it through our bold TV commercials, and you feel it when you walk through our doors. It’s what we like to call a flavor experience, and since the opening of our first restaurant in 1994 in Garland, Texas, it’s been our mission to Serve the World Flavor. Fast forward 26 years and we’ve done just that. With more than 1,500 locations globally, we’ve established ourselves as one of the fastest growing restaurant brands in the industry. Our fresh wings and famous hand-cut fries satisfy your hunger in a way nothing else can, and we’d like to think our workplace is just as unique as our made-from-scratch ranch dressing. We’ve got the opportunity you’ve been craving whether you’re looking for something at our restaurant support center in Dallas, or in the field supporting our team members in-restaurant. For people who demand flavor in everything from their food to their career, Wingstop is the answer. We’re a brand that can’t be duplicated, with a momentum that can’t be slowed – let us show you what Team Wing is all about! Visit www.wingstop.com/careers for more information and follow our page to stay updated with all things Wingstop.
- Website
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https://www.wingstop.com/careers
External link for Wingstop Restaurants Inc.
- Industrie
- Restaurants
- Größe des Unternehmens
- 201-500 Mitarbeiter
- Hauptsitz
- Addison, Texas
- Typ
- Öffentliches Unternehmen
- Gegründet
- 1994
- Spezialitäten
- Cooked-to-order chicken wings, Hand-cut seasoned fries, Made-from-scratch ranch dressing, The Wing Experts, and 11 signature flavors
Standorte
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Primäre
Wegbeschreibung erhalten
15505 Wright Brothers Dr
Addison, Texas 75001, US
Employees at Wingstop Restaurants Inc.
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Kay Madati
Chief Commercial Officer | Digital & Tech Transformation | Chief Digital Officer | Global Marketing & Media | Content Creation | Media Distribution |…
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Samir Ray
VP eCommerce & MarTech at Wingstop Restaurants Inc.
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Marisa Carona
Chief U.S. Franchise Operations Officer | Wingstop
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Tony Lam
HBS YALP 2023 |Social Investor | Shark Tank Winner | SKU CPG Accelerator Winner | E-Commerce Logistics GPO | FoodTech Advisor | Franchisee | Mentor |…
Aktualisierungen
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Congrats to our Team Member of the Quarter for Q2 – Franchise Development Director John Pugh! Not only does John go above and beyond to support our brand partner community – he embodies the Wingstop Way by leaning into our values and driving for results. Nicely done John! #WingstopTeam 👏
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Flavor for Good week brought Wingstop to Bryan's House where team members helped get classrooms back-to-school ready – part of their larger objective to redirect trajectories for at-risk children with special needs in the DFW area. 🍎 📚 ✏ #FlavorForGood
In celebration of Flavor For Good Week, a small group of GSC Team Members visited Bryan's House last Friday to help get classrooms prepared for #backtoschool! Volunteers touched up paint in the classrooms, cut out and hung up decorations, and organized materials. Annie Hefley, Executive Assistant to the CEO with Bryan's House shared "The group on Friday was FANTASTIC! Such a huge help to us. We really can't thank y'all enough--I don't know how we would've gotten everything done before our first day of school today without y'all." #flavorforgood #WingstopCharities #communityfirst #givingback
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We got lucky with this team of GMs! Our corporate General Managers got together for a Vegas-themed leadership summit, strategizing how to keep our business momentum rolling. 🎲 🔥 #CantStopWingstop
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Check out what intern Olivia Yuen has been up to at Wingstop during this summer’s Take Flight Summer Internship program, soaking up all the experience from our supply chain team. 👏 Out here making sure we have all the ingredients locked down to keeping Serving the World Flavor! #WingstopTeam #WingstopInternship #CantStopWingstop
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The headline says it all – Wingstop is in a ‘category of one’ Thanks to Brian Sozzi and Josh Lipton for sharing our 🚀 results
Wingstop is in 'a category of one': CEO talks expansion
finance.yahoo.com
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Today, Wingstop reported our Q2 2024 results – remarkable performance demonstrating the strength of our strategies. We generated domestic same-store sales growth of 28.7% – driven almost entirely by transaction growth – and opened 73 restaurants in Q2 alone, for a total of 2,352 restaurants worldwide. Based on our performance and visibility into our pipeline, we increased our net new restaurant outlook to 285-300 and domestic same-store sales growth guidance to approximately 20% for the year. We also set two new long-term targets for our domestic business: $3 million AUVs and 6,000+ restaurants, previously $2 million and 4,000+, respectively. As we look toward Wingstop’s opportunity to scale globally, we believe we have clear line of sight to scale Wingstop into a Top 10 Global Restaurant Brand.
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Flavor fans from across the world can get a taste of Wingstop this summer in Paris at “House of Flavor” (aka Maison des Saveurs), marking the beginning of major growth plans in Paris and across the world. During opening weekend, 15K+ fans stopped by for a taste, including Flavor Flav himself! #Paris https://lnkd.in/g-3Hfd3U
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Viral food reviewer and content creator Miri stopped by Wingstop’s test kitchen for an inside look at flavor innovation with Head Chef Larry Bellah! Give it a watch and you’ll be craving Hot Honey. 🍯 🔥 TikTok: https://lnkd.in/gx_swp_a YouTube: https://lnkd.in/gAn8GTVb
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