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25 pages, 4393 KiB  
Article
Responses of Water and Fertilizer Utilization Efficiency and Yield of Cotton to Foliar Biostimulant under Irrigation with Magnetic–Electric-Activated Water
by Yan Sun, Chen Zhou, Chunhong Wang, Quanjiu Wang, Yun Liu and Jian Wang
Agronomy 2024, 14(9), 2117; https://doi.org/10.3390/agronomy14092117 - 17 Sep 2024
Abstract
The foliar application of biostimulants at specific concentrations under magnetic–electric water irrigation has a positive effect on water and fertilizer use efficiency and yield of cotton, which is crucial for green and sustainable agricultural development. As a new type of fertilizer, biostimulants have [...] Read more.
The foliar application of biostimulants at specific concentrations under magnetic–electric water irrigation has a positive effect on water and fertilizer use efficiency and yield of cotton, which is crucial for green and sustainable agricultural development. As a new type of fertilizer, biostimulants have demonstrated remarkable effects in improving crop yield and quality by enhancing nutrient uptake, promoting plant growth, and increasing resilience to environmental stress. In this study, the effects of magnetic–electric-activated water irrigation and foliar biostimulant application on cotton growth and yield were investigated, with the aim of understanding the underlying mechanisms. The field experiment included various irrigation treatments (brackish water, fresh water, magnetic–electric brackish water, and magnetic–electric fresh water) and biostimulant concentrations (1600, 1200, 800, 400 times dilution, and no spraying). SEM analysis indicated that under magnetoelectric water irrigation, the foliar application of biostimulants enhances physiological growth of cotton, improving the water and nutrient uptake efficiency, and thereby increasing yield. Specifically, the effective boll number and single boll weight under magnetic–electric fresh water irrigation with an 800 times biostimulant concentration increased by 21.84–48.78% and 5.50–18.91%, respectively, compared to the no-spraying treatment. The seed cotton yield rose by 16.61–38.63%, water-use efficiency improved by 24.35%, the harvest index reached 0.33, and nitrogen absorption increased by 76.21%. Thus, integrating magnetic–electric water irrigation with foliar biostimulants offers a theoretical and technical foundation for advancing green, high-quality agriculture and sustainable production. Full article
(This article belongs to the Section Plant-Crop Biology and Biochemistry)
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21 pages, 2521 KiB  
Article
Integrated Valorization of Fucus spiralis Alga: Polysaccharides and Bioactives for Edible Films and Residues as Biostimulants
by Valter F. R. Martins, Marta Coelho, Manuela Machado, Eduardo Costa, Ana M. Gomes, Fátima Poças, Raul A. Sperotto, Elena Rosa-Martinez, Marta Vasconcelos, Manuela E. Pintado, Rui M. S. C. Morais and Alcina M. M. B. Morais
Foods 2024, 13(18), 2938; https://doi.org/10.3390/foods13182938 - 17 Sep 2024
Abstract
Fucus spp. seaweeds thrive in the cold temperate waters of the northern hemisphere, specifically in the littoral and sublittoral regions along rocky shorelines. Moreover, they are known to be a rich source of bioactive compounds. This study explored the valorization of Fucus spiralis [...] Read more.
Fucus spp. seaweeds thrive in the cold temperate waters of the northern hemisphere, specifically in the littoral and sublittoral regions along rocky shorelines. Moreover, they are known to be a rich source of bioactive compounds. This study explored the valorization of Fucus spiralis through the extraction of bioactives and polysaccharides (PSs) for food applications and biostimulant use. The bioactives were extracted using microwave hydrodiffusion and gravity (MHG), where the condition of 300 W for 20 min resulted in the highest total phenolic content and antioxidant activity of the extract. Cellular assays confirmed that the extract, at 0.5 mg/mL, was non-cytotoxic to HaCat cells. Polysaccharides (PSs) were extracted from the remaining biomass. The residue from this second extraction contained 1.5% protein and 13.35% carbohydrates. Additionally, the free amino acids and minerals profiles of both solid residues were determined. An edible film was formulated using alginate (2%), PS-rich Fucus spiralis extract (0.5%), and F. spiralis bioactive-rich extract (0.25%). The film demonstrated significant antioxidant properties, with ABTS and DPPH values of 221.460 ± 10.389 and 186.889 ± 36.062 µM TE/mg film, respectively. It also exhibited notable physical characteristics, including high water vapor permeability (11.15 ± 1.55 g.mm.m−2.day−1.kPa−1) and 100% water solubility. The residues from both extractions of Fucus spiralis exhibited biostimulant (BS) effects on seed germination and seedling growth. BSs with PSs enhanced pea germination by 48%, while BSs without PSs increased the root dry weight of rice and tomato by 53% and up to 176%, respectively, as well as the shoot dry weight by up to 38% and up to 74%, respectively. These findings underscore the potential of Fucus spiralis within the framework of a circular economy, wherein both extracted bioactives and post-extraction by-products can be used for sustainable agriculture and food applications. Full article
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23 pages, 2541 KiB  
Article
Biostimulants Enhance the Nutritional Quality of Soilless Greenhouse Tomatoes
by Hayriye Yildiz Dasgan, Kahraman S. Aksu, Kamran Zikaria and Nazim S. Gruda
Plants 2024, 13(18), 2587; https://doi.org/10.3390/plants13182587 - 15 Sep 2024
Viewed by 316
Abstract
The application of biostimulants in vegetable cultivation has emerged as a promising approach to enhance the nutritional quality of crops, particularly in controlled environment agriculture and soilless culture systems. In this study, we employed a rigorous methodology, applying various biostimulants amino acids, Plant [...] Read more.
The application of biostimulants in vegetable cultivation has emerged as a promising approach to enhance the nutritional quality of crops, particularly in controlled environment agriculture and soilless culture systems. In this study, we employed a rigorous methodology, applying various biostimulants amino acids, Plant Growth-Promoting Rhizobacteria (PGPR), fulvic acid, chitosan, and vermicompost along with mineral fertilizers, both foliar and via the roots, to soilless greenhouse tomatoes during spring cultivation. The experiment, conducted in a coir pith medium using the ‘Samyeli F1’ tomato cultivar, demonstrated that plants treated with biostimulants performed better than control plants. Notable variations in nutritional components were observed across treatments. PGPR had the best effects on the physical properties of the tomato fruit, showing the highest fruit weight, fruit length, equatorial diameter, fruit volume, fruit skin elasticity, and fruit flesh hardness while maintaining high color parameters L, a, and b. PGPR and fulvic acid demonstrated significant enhancements in total phenolics and flavonoids, suggesting potential boosts in antioxidant properties. Amioacid and vermicompost notably elevated total soluble solids, indicating potential fruit sweetness and overall taste improvements. On the other hand, vermicompost stood out for its ability to elevate total phenolics and flavonoids while enhancing vitamin C content, indicating a comprehensive enhancement of nutritional quality. In addition, vermicompost had the most significant impact on plant growth parameters and total yield, achieving a 43% increase over the control with a total yield of 10.39 kg/m2. These findings underline the specific nutritional benefits of different biostimulants, offering valuable insights for optimizing tomato cultivation practices to yield produce with enhanced health-promoting properties. Full article
16 pages, 2613 KiB  
Article
Enhancing Maize Stress Tolerance and Productivity through Synergistic Application of Bacillus velezensis A6 and Lamiales Plant Extract, Biostimulants Suitable for Organic Farming
by María Peñas-Corte, Paula R. Bouzas, Juan Nieto del Río, Maximino Manzanera, Adoración Barros-Rodríguez and José R. Fernández-Navarro
Biology 2024, 13(9), 718; https://doi.org/10.3390/biology13090718 - 12 Sep 2024
Viewed by 288
Abstract
Maize, a globally significant cereal, is increasingly cultivated under challenging environmental conditions, necessitating innovations in sustainable agriculture. This study evaluates the synergistic effects of a novel technique combining a Bacillus velezensis A6 strain with a plant extract from the Lamiales order on maize [...] Read more.
Maize, a globally significant cereal, is increasingly cultivated under challenging environmental conditions, necessitating innovations in sustainable agriculture. This study evaluates the synergistic effects of a novel technique combining a Bacillus velezensis A6 strain with a plant extract from the Lamiales order on maize growth and stress resilience. Employing a pilot field trial, this study was conducted on the “La Añoreta” experimental farm of the ECONATUR group, where various biostimulant treatments, including bacterial and plant extract applications, were tested against a control group. The treatments were applied during key vegetative growth stages (V10-Tenth-Leaf, VT-Tassel, R1-Silking) and monitored for effects on plant height, biomass, and fumonisin content. The results suggest that the combined treatment of Bacillus velezensis A6 and the plant extract increases maize height (32.87%) and yield (62.93%) and also reduces fumonisin concentrations, improving its resistance to stress, compared to the control and other treatments. This study highlights the potential of microbial and botanical biostimulants and its novel combination for improving crop productivity and sustainability, suggesting that such synergistic combinations could play a crucial role in enhancing agricultural resilience to environmental stresses. Full article
(This article belongs to the Collection Plant Growth-Promoting Bacteria: Mechanisms and Applications)
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18 pages, 2852 KiB  
Article
Effects of Caffeine, Zinc, and Their Combined Treatments on the Growth, Yield, Mineral Elements, and Polyphenols of Solanum lycopersicum L.
by Elena Vichi, Alessandra Francini, Andrea Raffaelli and Luca Sebastiani
Antioxidants 2024, 13(9), 1100; https://doi.org/10.3390/antiox13091100 - 11 Sep 2024
Viewed by 342
Abstract
(1) Background: The effects of Zn and caffeine as promoters of fruit quality in the Solanum lycopersicum L. cultivar ‘Panarea’ were tested. (2) Methods: During the 56 days of the experiment, plants were treated weekly with 100 mL of 1 mM Zn (Zn), [...] Read more.
(1) Background: The effects of Zn and caffeine as promoters of fruit quality in the Solanum lycopersicum L. cultivar ‘Panarea’ were tested. (2) Methods: During the 56 days of the experiment, plants were treated weekly with 100 mL of 1 mM Zn (Zn), 1 mg L−1 caffeine trimethyl-13C (caffeine), and 1 mM Zn + 1 mg L−1 caffeine trimethyl-13C (Zn + caffeine) and compared to plants that were given tap water (control). (3) Results: Caffeine was taken up by the roots and translocated to the leaves, which positively influenced the number of fruits per plant. After 56 days of treatment, Zn induced a positive increase in tomato dry weight, reducing shoot length (−16.7%) compared to the other treatments. Zn + caffeine had a positive effect on the phenylpropanoid pathway of fruits, and 4-coumaric acid, caffeic acid, and t-ferulic acid were significantly increased, as well as the total antioxidant capacity of the tomatoes. In the flavonoid pathway, only apigenin and luteolin contents were reduced by treatments. The tomatoes showed similar concentrations of the mineral elements Cu, Mn, Fe, Na, Ca, Mg, and K. The Zn and caffeine target hazard quotients were <1, indicating that health risks via the consumption of these tomatoes did not occur. (4) Conclusions: Tomato plants could be irrigated with water containing lower values of Zn, caffeine, and a combination of the two. The treated fruits are rich in antioxidant compounds, such as coumaric acid, caffeic acid, and t-ferulic acid, which are beneficial for human health. No considerable health risks associated with human consumption have been detected. Full article
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11 pages, 1893 KiB  
Article
Extracellular Fragmented Self-DNA Displays Biostimulation of Lettuce in Soilless Culture
by Tatiana P. L. Cunha-Chiamolera, Miguel Urrestarazu, Ireri A. Carbajal-Valenzuela, José Barroso Ramos, Raúl Ortega, Isabel Miralles and Ramón Gerardo Guevara-González
Horticulturae 2024, 10(9), 964; https://doi.org/10.3390/horticulturae10090964 - 11 Sep 2024
Viewed by 253
Abstract
Research is advancing regarding techniques that are based on natural products developed using the plants. Extracellular DNA (eDNA) is a potential alternative that can be used as active material in agronomy. The objective of this study was to evaluate the use of self-eDNA [...] Read more.
Research is advancing regarding techniques that are based on natural products developed using the plants. Extracellular DNA (eDNA) is a potential alternative that can be used as active material in agronomy. The objective of this study was to evaluate the use of self-eDNA using fertigation in lettuce plants as a biostimulant. Five fertigation treatments were used: 0 (control), 0.025, 0.25, 2.5 and 25 mg self-eDNA per plant. Fertigation was monitored through drainage fraction, pH and EC. The benefits of fertigation were evaluated using water, nitrate and potassium uptake, and growth. There was a significant correlation between fertigation uptake and growth. The highest correlation (R2 = 0.96) occurred between water uptake and growth. There was a quadratic fit between uptake and production parameters and the dose of self-eDNA applied. Mean drainage values showed no significant differences between treatments for EC and pH. The highest values of fertigation uptake (water, nitrate and potassium) and growth were observed at doses of 0.25 and 2.5 mg self-eDNA. Doses lower than 0.25 decreased by 21.3%, while doses higher than 2.5 decreased by 16.4%. Self-eDNA had beneficial effects as a biostimulant and potentially had an appropriate cost–benefit ratio. Full article
(This article belongs to the Section Vegetable Production Systems)
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14 pages, 515 KiB  
Review
Efficacy and Safety of Poly-l-Lactic Acid in Facial Aesthetics: A Systematic Review
by Roberta Signori, Antony de Paula Barbosa, Fernando Cezar-dos-Santos, Ana Claudia Carbone, Silvio Ventura, Bryanne Brissian de Souza Nobre, Maria Luiza Boechat Borges Neves, Mariana Barbosa Câmara-Souza, Rodrigo Lorenzi Poluha and Giancarlo De la Torre Canales
Polymers 2024, 16(18), 2564; https://doi.org/10.3390/polym16182564 - 11 Sep 2024
Viewed by 339
Abstract
The primary objective of this systematic review study was to investigate the effectiveness, durability, and adverse events of PLLA treatment for aesthetic indications. The search strategy was performed in MEDLINE (Ovid). The electronic literature search of five databases was performed, from the inception [...] Read more.
The primary objective of this systematic review study was to investigate the effectiveness, durability, and adverse events of PLLA treatment for aesthetic indications. The search strategy was performed in MEDLINE (Ovid). The electronic literature search of five databases was performed, from the inception of the databases until the 12th of February 2024. This was to identify randomized clinical trials that assessed PLLA treatment in adult individuals exhibiting facial aging and/or facial lipoatrophy. Risk of bias was assessed using the Cochrane Risk-of-Bias Tool for Randomized Trials (RoB 2). Eleven RCTs out of 1467 identified citations were included. Four studies showed increased dermal thickness, significant improvement in facial lipoatrophy severity and aesthetic clinical scores, after PLLA treatment with its effects sustained for at least 25 months. Two studies demonstrated the superiority of PLLA over injectable human collagen. Also, three studies showed positive results favoring PLLA when compared with PH gel in lipoatrophy severity, transepidermal water loss, skin quality, elasticity, and patient satisfaction. All adverse events were mild-to-moderate in intensity, and the main ones worth noting were bruising, hematoma, tenderness, nodules, and edema. Five out of eleven studies were considered having high risk of bias. The evidence on the effectiveness and safety of PLLA for facial rejuvenation is of low quality; thus, the reported high effectiveness, safety, and long-lasting effects for this purpose should be further investigated. Full article
(This article belongs to the Section Biobased and Biodegradable Polymers)
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25 pages, 6918 KiB  
Article
Microbial Biocontrol Agents and Natural Products Act as Salt Stress Mitigators in Lactuca sativa L.
by Claudio Caprari, Antonio Bucci, Anastasia C. Ciotola, Carmine Del Grosso, Ida Dell’Edera, Sabrina Di Bartolomeo, Danilo Di Pilla, Fabio Divino, Paola Fortini, Pamela Monaco, Davide Palmieri, Michele Petraroia, Luca Quaranta, Giuseppe Lima and Giancarlo Ranalli
Plants 2024, 13(17), 2505; https://doi.org/10.3390/plants13172505 - 6 Sep 2024
Viewed by 394
Abstract
One of the major problems related to climate change is the increase in land area affected by higher salt concentrations and desertification. Finding economically and environmentally friendly sustainable solutions that effectively mitigate salt stress damage to plants is of great importance. In our [...] Read more.
One of the major problems related to climate change is the increase in land area affected by higher salt concentrations and desertification. Finding economically and environmentally friendly sustainable solutions that effectively mitigate salt stress damage to plants is of great importance. In our work, some natural products and microbial biocontrol agents were evaluated for their long-term effectiveness in reducing salt stress in lettuce (Lactuca sativa L. var. romana) plants. Fourteen different treatments applied to soil pots, with and without salt stress, were analyzed using biometric (leaf and root length and width), physiological (chlorophyll and proline content), and morphological (microscopic preparations) techniques and NGS to study the microbial communities in the soil of plants subjected to different treatments. Under our long-term experimental conditions (90 days), the results showed that salt stress negatively affected plant growth. The statistical analysis showed a high variability in the responses of the different biostimulant treatments. Notably, the biocontrol agents Papiliotrema terrestris (strain PT22AV), Bacillus amyloliquefaciens (strain B07), and Rahnella aquatilis (strain 36) can act as salt stress mitigators in L. sativa. These findings suggest that both microbial biocontrol agents and certain natural products hold promise for reducing the adverse effects of salt stress on plants. Full article
(This article belongs to the Section Plant Response to Abiotic Stress and Climate Change)
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13 pages, 6023 KiB  
Article
Assessing the Efficacy of Cyanobacterial Strains as Oryza sativa Growth Biostimulants in Saline Environments
by Meruyert O. Bauenova, Fariza K. Sarsekeyeva, Asemgul K. Sadvakasova, Bekzhan D. Kossalbayev, Ramazan Mammadov, Aziza I. Token, Huma Balouch, Pavel Pashkovskiy, Yoong Kit Leong, Jo-Shu Chang and Suleyman I. Allakhverdiev
Plants 2024, 13(17), 2504; https://doi.org/10.3390/plants13172504 - 6 Sep 2024
Viewed by 324
Abstract
Soil salinity, which affects plant photosynthesis mechanisms, significantly limits plant productivity. Soil microorganisms, including cyanobacteria, can synthesize various exometabolites that contribute to plant growth and development in several ways. These microorganisms can increase plant tolerance to salt stress by secreting various phytoprotectants; therefore, [...] Read more.
Soil salinity, which affects plant photosynthesis mechanisms, significantly limits plant productivity. Soil microorganisms, including cyanobacteria, can synthesize various exometabolites that contribute to plant growth and development in several ways. These microorganisms can increase plant tolerance to salt stress by secreting various phytoprotectants; therefore, it is highly relevant to study soil microorganisms adapted to high salinity and investigate their potential to increase plant resistance to salt stress. This study evaluated the antioxidant activity of four cyanobacterial strains: Spirulina platensis Calu-532, Nostoc sp. J-14, Trichormus variabilis K-31, and Oscillatoria brevis SH-12. Among these, Nostoc sp. J-14 presented the highest antioxidant activity. Their growth-stimulating effects under saline conditions were also assessed under laboratory conditions. These results indicate that Nostoc sp. J-14 and T. variabilis K-31 show significant promise in mitigating the harmful effects of salinity on plant size and weight. Both strains notably enhanced the growth of Oryza sativa plants under saline conditions, suggesting their potential as biostimulants to improve crop productivity in saline environments. This research underscores the importance of understanding the mechanisms by which cyanobacteria increase plant tolerance to salt stress, paving the way for sustainable agricultural practices in saline areas. Full article
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20 pages, 6481 KiB  
Article
Evaluation of the Biostimulant Activity and Verticillium Wilt Protection of an Onion Extract in Olive Crops (Olea europaea)
by Ana Falcón-Piñeiro, Javier Zaguirre-Martínez, Ana Claudia Ibáñez-Hernández, Enrique Guillamón, Kristell Santander, Belén Barrero-Domínguez, Silvia López-Feria, Dolores Garrido and Alberto Baños
Plants 2024, 13(17), 2499; https://doi.org/10.3390/plants13172499 - 6 Sep 2024
Viewed by 307
Abstract
The olive tree is crucial to the Mediterranean agricultural economy but faces significant threats from climate change and soil-borne pathogens like Verticillium dahliae. This study assesses the dual role of an onion extract formulation, rich in organosulfur compounds, as both biostimulant and [...] Read more.
The olive tree is crucial to the Mediterranean agricultural economy but faces significant threats from climate change and soil-borne pathogens like Verticillium dahliae. This study assesses the dual role of an onion extract formulation, rich in organosulfur compounds, as both biostimulant and antifungal agent. Research was conducted across three settings: a controlled climatic chamber with non-stressed olive trees; an experimental farm with olive trees under abiotic stress; and two commercial olive orchards affected by V. dahliae. Results showed that in the climatic chamber, onion extract significantly reduced MDA levels in olive leaves, with a more pronounced reduction observed when the extract was applied by irrigation compared to foliar spray. The treatment also increased root length by up to 37.1% compared to controls. In field trials, irrigation with onion extract increased the number of new shoots by 148% and the length of shoots by 53.5%. In commercial orchards, treated trees exhibited reduced MDA levels, lower V. dahliae density, and a 26.7% increase in fruit fat content. These findings suggest that the onion extract effectively reduces oxidative stress and pathogen colonization, while enhancing plant development and fruit fat content. This supports the use of the onion extract formulation as a promising, sustainable alternative to chemical treatments for improving olive crop resilience. Full article
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19 pages, 2691 KiB  
Article
Enhancement of Forskolin Production Using Aeroponic Cultivation of Coleus forskohlii and the Impact on the Plant Phytochemistry
by Audrey Le Cabec, Pierre-Eric Campos, Olivier Yzebe, Ronan Pelé, Cyril Colas and Emilie Destandau
Molecules 2024, 29(17), 4215; https://doi.org/10.3390/molecules29174215 - 5 Sep 2024
Viewed by 284
Abstract
Accessing plant resources to extract compounds of interest can sometimes be challenging. To facilitate access and limit the environmental impact, innovative cultivation strategies can be developed. Forskolin is a molecule of high interest, mainly found in the roots of Coleus forskohlii. The [...] Read more.
Accessing plant resources to extract compounds of interest can sometimes be challenging. To facilitate access and limit the environmental impact, innovative cultivation strategies can be developed. Forskolin is a molecule of high interest, mainly found in the roots of Coleus forskohlii. The aim of this study was to develop aeroponic cultivation methods to provide a local source of Coleus forskohlii and to study the impact of abiotic stress on forskolin and bioactive metabolite production. Three cultivation itineraries (LED lighting, biostimulant, and hydric stress) along with a control itinerary were established. The forskolin content in the plant roots was quantified using HPLC-ELSD, and the results showed that LED treatment proved to be the most promising, increasing root biomass and the total forskolin content recovered at the end of the cultivation period threefold (710.1 ± 21.3 mg vs. 229.9 ± 17.7 mg). Statistical analysis comparing the LED itinerary to the control itinerary identified stress-affected metabolites, showing that LEDs positively influence mainly the concentration of phenolic compounds in the roots and diterpenes in the aerial parts of Coleus forskohlii. Moreover, to better define the phytochemical composition of Coleus forskohlii cultivated in France using aeroponic cultivation, an untargeted metabolomic analysis was conducted using UHPLC-HRMS/MS analysis and molecular networks on both the root and aerial parts. This study demonstrates that aeroponic cultivation, especially with the application of an LED treatment, could be a very promising alternative for a local source of Coleus forskohlii leading to easy access to the roots and aerial parts rich in forskolin and other bioactive compounds. Full article
(This article belongs to the Section Analytical Chemistry)
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10 pages, 1872 KiB  
Article
Ergothioneine Improves Seed Yield and Flower Number through FLOWERING LOCUS T Gene Expression in Arabidopsis thaliana
by Tatsuyuki Koshiyama, Yukihiro Higashiyama, Izumi Mochizuki, Tetsuya Yamada and Motoki Kanekatsu
Plants 2024, 13(17), 2487; https://doi.org/10.3390/plants13172487 - 5 Sep 2024
Viewed by 330
Abstract
Biostimulants are a new category of materials that improve crop productivity by maximizing their natural abilities. Out of these biostimulants, those that increase seed production are considered to be particularly important as they contribute directly to the increase in the yield of cereals [...] Read more.
Biostimulants are a new category of materials that improve crop productivity by maximizing their natural abilities. Out of these biostimulants, those that increase seed production are considered to be particularly important as they contribute directly to the increase in the yield of cereals and legumes. Ergothioneine (EGT) is a natural, non-protein amino acid with antioxidant effects that is used in pharmaceuticals, cosmetics, and foods. However, EGT has not been used in agriculture. This study investigated the effect of EGT on seed productivity in Arabidopsis thaliana. Compared with an untreated control, the application of EGT increased the seed yield by 66%. However, EGT had no effect on seed yield when applied during or after bolting and did not promote the growth of vegetative organs. On the other hand, both the number of flowers and the transcript levels of FLOWERING LOCUS T (FT), a key gene involved in flowering, were increased significantly by the application of EGT. The results suggest that EGT improves seed productivity by increasing flower number through the physiological effects of the FT protein. Furthermore, the beneficial effect of EGT on flower number is expected to make it a potentially useful biostimulant not only in crops where seeds are harvested, but also in horticultural crops such as ornamental flowering plants, fruits, vegetables. Full article
(This article belongs to the Section Crop Physiology and Crop Production)
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13 pages, 3082 KiB  
Article
The Application of Biochar Derived from Rice Husk Enhanced the Bioremediation of Petroleum-Contaminated Soil in Semi-Arid Areas
by Zhe Liu, Yang Zhang, Xiumin Li, Zenghui Sun, Ruiqing Zhang, Xuxiang Li and Yichun Du
Agronomy 2024, 14(9), 2015; https://doi.org/10.3390/agronomy14092015 - 4 Sep 2024
Viewed by 276
Abstract
With the continuous expansion of petroleum exploitation, a large amount of petroleum hydrocarbons has leaked into the Earth’s soil, which seriously threatens ecological health. Hence, a series of experiments were conducted to evaluate the performance of natural attenuation (NA), rice husk (RH), and [...] Read more.
With the continuous expansion of petroleum exploitation, a large amount of petroleum hydrocarbons has leaked into the Earth’s soil, which seriously threatens ecological health. Hence, a series of experiments were conducted to evaluate the performance of natural attenuation (NA), rice husk (RH), and biochar derived from rice husk (RHBC) in enhancing the bioremediation of petroleum-contaminated soil. When the biodegradation time reached 100 d, the total petroleum hydrocarbons (TPHs) biodegradation amounts of NA, RH, and RHBC were 3688.2, 4557.9, and 5913.3 mg/kg, which was equal to the biodegradation efficiency of 32.8, 40.6, and 52.6%, respectively. Compared with NA and RH, the biodegradation efficiency of n-alkanes C11–C15 (C11 represents n-alkanes with 11 carbons, namely n-Hendecane) C16–C29, and C30–C40 in RHBC increased to 69.7~82.5%, 42.4~81.5%, and 30.2~48.1%, equivalent to 12.2~34.5%, 6.9~31.2%, and 13.5~37.1% more than NA and RH, respectively. Moreover, the half-life of biodegradation in RHBC was shorted to 83.3 d, equal to 49.7 and 67.9% of NA and RH, respectively. Furthermore, the application of RHBC could improve the dehydrogenase activity in soil and promote the growth and reproduction of petroleum-degrading bacteria (PDB), which enhances the biodegradation of petroleum hydrocarbons. This study exhibited that biochar formed from biomass pyrolysis is a potential biostimulator in enhancing the remediation of petroleum-contaminated soil by indigenous bacteria. Full article
(This article belongs to the Special Issue Agricultural Biomass Waste Conversion into Value-Added Products)
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16 pages, 1784 KiB  
Article
Exploring the Role of Biostimulants in Sweet Cherry (Prunus avium L.) Fruit Quality Traits
by Sílvia Afonso, Ivo Oliveira, Carlos Ribeiro, Alice Vilela, Anne S. Meyer and Berta Gonçalves
Agriculture 2024, 14(9), 1521; https://doi.org/10.3390/agriculture14091521 - 4 Sep 2024
Viewed by 605
Abstract
Sweet cherries are among consumers’ preferred fresh fruits, known for their attractive organoleptic properties and high nutritional value. Agronomical practices, which are now shifting to more environmentally sustainable options, can influence several key quality traits of sweet cherries. In this context, reducing conventional [...] Read more.
Sweet cherries are among consumers’ preferred fresh fruits, known for their attractive organoleptic properties and high nutritional value. Agronomical practices, which are now shifting to more environmentally sustainable options, can influence several key quality traits of sweet cherries. In this context, reducing conventional agrochemicals and increasing the application of preharvest biostimulants has emerged as an innovative strategy. This approach can not only enhance cherry production and quality but also ensure the economic and environmental sustainability of the cherry supply chain. Hence, this work is aimed at studying the effect of the application of two concentrations of glycine betaine (GB) and Ecklonia maxima-based (EM) biostimulants, and their combination, in two cultivars of sweet cherry: the early-maturing ‘Early Bigi’ and the late-maturing ‘Lapins’, both grafted onto SL-64 rootstock. Evaluated parameters included fruit weight and dimensions, color, firmness, total soluble solids (TSS), titratable acidity (TA), phenolic and anthocyanin contents, and sensory profile. Key findings highlight that, with a few exceptions, biostimulant treatments had a positive impact on the studied parameters, although the responses varied between cultivars. For instance, fruit size increased by 13.41% in ‘Early Bigi’ and 47.20% in ‘Lapins’. Additionally, reduced color values, coupled with higher TSS/TA ratios, indicate advanced fruit maturation, which could allow for an earlier harvest. The total phenolic content rose by 56.88% in ‘Early Bigi’ and 30.24% in ‘Lapins’, while anthocyanin levels surged by 88.28% and 36.10%, respectively. Fruit firmness also improved following biostimulant application. Sensory analysis further revealed enhancements in key descriptors such as “overall aspect”, “firmness”, and “cherry flavor”, underscoring the beneficial effects of these treatments. These combined results indicate that the preharvest application of glycine betaine or Ecklonia maxima-based (EM) biostimulants significantly improves key quality traits of sweet cherries. This approach offers benefits not only from a commercial perspective but also for the sweet cherry supply chain sustainability by reducing the application of chemical-based products and replacing them with ecofriendly substances while enhancing the quality of the fruit. Full article
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11 pages, 1967 KiB  
Article
Growth Stimulation of Tropical Grass (Megathyrsus maximus Jacq.) by Humic Substances and Herbaspirillum seropedicae
by Luciano P. Canellas, Natália A. Canellas, Rakiely M. Silva, Etelvino H. Novotny and Fabio L. Olivares
Agronomy 2024, 14(9), 2006; https://doi.org/10.3390/agronomy14092006 - 2 Sep 2024
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Abstract
This study aimed to evaluate the effect of soluble humic substances and plant-growth-promoting bacteria on the vegetative growth of Mombaça grass. A greenhouse experiment was conducted to study the effects of foliar applications of humic substances (0, 12, 24, 48, and 96 mg [...] Read more.
This study aimed to evaluate the effect of soluble humic substances and plant-growth-promoting bacteria on the vegetative growth of Mombaça grass. A greenhouse experiment was conducted to study the effects of foliar applications of humic substances (0, 12, 24, 48, and 96 mg C L−1) on the growth of Mombaça fifteen days after germination. After determining the optimal concentration range, a field trial was carried out in which humic substances at the best concentration were applied simultaneously with Herbaspirillum seropedicae strain UENF-H19 fifteen days after germination in three replicates. The best growth of Mombaça in the greenhouse was obtained with 48 mg C of the humic substance L−1, which promoted a shoot fresh weight 80% higher than in the control treatment. The increase was almost identical to that observed during the 50-week field experiment in plots treated with humic substances combined with H. seropedicae. The treated plants produced an 81% higher shoot fresh weight than the control, with no dry mass, nitrogen content, or crude protein change during the one-year evaluation period. Despite the efficiency of the selected microbial inoculants under controlled-environment experiments, the agronomical significance under field conditions remains a subject of debate and improvement. The present study demonstrates that combining Herbaspirillum seropedicae with humic substances (plural) could significantly increase pasture production under field conditions. Full article
(This article belongs to the Section Grassland and Pasture Science)
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