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Pinzimonio

Italian-style crudites. Fresh vegetables dipped in extra virgin olive oil, then sprinkled with coarse salt. Pinzimonio comes from pinzare, to pinch, and monio from matrimonio, marriage. Pinching and combining the two, the vegetable with the very best olive oil you can find.
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15 Pins
·Last updated 7y
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Cositutti
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Vegetables Stock
Vegetable Dip
Vegetable Stock
Lower Blood Pressure
Air Pollution
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Fresh Vegetables
Extra Virgin Olive Oil
The Epoch Times - Truth & Tradition. Fact Based. Unbiased. Accurate News
Pinzimonio.
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Pasta Makers
Steamed Spinach
Fresh Olives
Best Pasta
Organic Extra Virgin Olive Oil
Oil Cake
Rib Eye
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Olive Oil Cake
Artisan | Cositutti Marketplace
Olio Nuovo New Harvest Extra Virgin Olive Oil from Capezzana in Tuscany. Bursting with the peppery, fruity flavor of fresh olives and that classic Tuscan "zing".
a bottle of extra virgin olive oil
Italian Style
Regional
Oil Light
Virgin Olive Oil
Extra Virgin
Italian Food
Macallan Whiskey Bottle
Artisan | Cositutti Marketplace
San Damiano Extra Virgin Olive Oil. Light, delicate, organic, unfiltered. Perfect for a pinzimonio.
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Olive Oil Benefits
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Olive Harvest
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Infused Olive Oil
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Cooking With Olive Oil
It all begins with the pour.
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fennelfriday
Fennel for pinzimonio.
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Baby Turnip Pinzimonio - LA CUCINA di TERRESA | Bonjour Paris
Baby Turnip Pinzimonio.
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Fennel “in Pinzimonio” & Santa Christina Orvieto Classico.
A perfect pinzimonio blend - a mixture of fragrant rosemary, laurel, juniper, garlic, sage and sea salt for a pinch of flavor added to extra virgin olive oil. Coarse Salt, Herb Seasoning, Seasoning Mixes, Sea Salt
Coarse Salt
Herb Seasoning
Seasoning Mixes
Sea Salt
A perfect pinzimonio blend - a mixture of fragrant rosemary, laurel, juniper, garlic, sage and sea salt for a pinch of flavor added to extra virgin olive oil.
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Chicago
Celery
Canning
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Pinzimonio di Verdure from Spiaggia in Chicago
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Pinzimonio: Vinaigrette
Pinzimonio: Recipe
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Cooking Inspiration
Bell Peppers
Classic pinzimonio ingredients
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Serving Bowls
Dip
Bowl
Tableware
Pinzimonio crudite from ItalyKglass.com
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Garden Design
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Quick Food Ideas
Dipping Bowls
Quick Food
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Umbria
Made and handfinished in Italyby artist Mary Judge these olive oil dipping dishes evoke the terraced hills where the olives are grown. A series of concentric rings descend into the oil creating tones of olive green in the dish