Bread loaves

Homemade Pretzel Bread recipe! These soft yeast-based loaves are briefly boiled in a baking soda solution, then baked until deeply golden.

Try our easy cinnamon bread recipe! This no-yeast quick bread is rich, buttery, and topped with a sweet glaze. Perfect for breakfast or dessert.

This easy to bake honey oat bread is free of processed sugar. It is incredibly delicious and slightly sweetened with a bit of natural honey.

It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.

This White Bread recipe is a classic you'll want to keep on hand. So light, fluffy and incredibly soft. Everyone will think it came right from the bakery!

This no-knead artisan bread, made with just flour, water, yeast, and salt makes gorgeous, rustic loaves with just 5 minutes of effort.

This easy recipe for Mini Banana Bread Loaves is perfect for snacking or gifting and stars a moist banana bread base with endless fillings.

The oh-so-delicious, not-so-bready Sweet Alabama Pecan Bread could deceive you with its name.

Deliciously moist and soft quick bread with an extra thick cinnamon swirl layer inside, crunchy cinnamon sugar topping, and vanilla icing. Recipe on sallysbakingaddiction.com

Cheesecake Factory Brown Bread is an easy copycat recipe of this famous bread roll. This batch makes 4 soft, tender brown bread rolls and has a foolproof step-by-step so you can get them right on your first try!