Cold lobster roll

Savor a taste of the East Coast at home with our recipe for Maine-Style Lobster Rolls! The combination of cold, simply dressed lobster in a warm, butter-toasted bun is lobster roll perfection.

New England Lobster Roll - a classic New England recipe that anyone can make at home! The trick to this recipe is simple, fresh ingredients. So delicious!

Simple lobster salad meets buttery, griddled buns in these classic Maine-Style Lobster Rolls. A taste of a New England summer at home!

Best ever lobster rolls with delicious lobster meat that is tossed in a mouthwatering mayonnaise mixture and placed in a toasted brioche bun!

When you're craving lobster, nothing satisfies that craving like a New England Style Lobster Roll, loaded with sweet succulent lobster meat.

The BEST lobster rolls are made with both melted butter AND lemony mayonnaise on a buttery, split top roll. Trust me, you're going to love these.

2 shrimp sandwiches prepared lobster roll style. 1 with warm butter, the other chilled with mayonnaise, lemon, dill and chives.

My East Coast Shrimp Rolls recipe will make you feel like you are spending the day along the Atlantic. It is easy to make and combines the shrimp with a scrumptious herb mayo and buttered bun for a New England experience no matter where you live. Pin this recipe now so you can make it later!

This classic Cold Lobster Rolls recipe is a popular dish in New England. They are delicious, only use a handful of ingredients and are so EASY to make!

Love lobster rolls? Discover the tasty history of the Maine lobster roll and decide if you're Team Maine or Team Connecticut!