Indian chinese food

Are you Indo Chinese recipes lover? Don't worry here is the list of top 10 Indian Chinese Vegetarian and Non Veg Recipes.

Chilli Mushroom is a delectable and popular Indo-Chinese dish that combines the earthy flavors of mushrooms with a spicy and tangy sauce. This vegetarian delight is known for its bold and fiery taste, making it a favorite among those who enjoy the fusion of Indian and Chinese culinary influences.

Veg Manchurian is a well-loved Indo-Chinese dish that combines the flavors and techniques of Chinese cuisine with Indian spices and ingredients. This dish is celebrated for its delectable vegetable dumplings, which are fried to a golden crisp and then tossed in a savory, tangy, and slightly spicy Manchurian sauce. Veg Manchurian is a delightful fusion of textures and flavors, making it a favorite among both vegetarians and non-vegetarians.

Puerto Rican foods always stimulate the curiosity of tourists when coming to this beautiful island nation. They want to experience firsthand the flavors

indianfoodies™ on Instagram: “Chinese platter customised . . Noodles, assorted momo, Manchurian, spring rolls and chilli potatoes . . . Khanna tandoori junction Krishna…”

Chinese Bhel is a spicy, flavorsome Indo-Chinese flavor crispy noodle chaat. Learn how to make crispy noodle chaat in a few simple steps.

Honey Chili Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. Learn how to make crispy honey chilli potato in a few simple steps

Veg Manchurian gravy is a popular Indo Chinese dish made with fried veggie balls in sweet, spicy and tangy sauce/gravy.

Flavour bomb incoming! The ultimate Vegetable Manchurian recipe with crispy dumplings in a hot & garlicky Indo-Chinese sauce. Easy recipe & AMAZING results.

Assembled in a sticky sauce composed of honey, chili sauce, and aromatic spices, crispy cubes of paneer (Indian cottage cheese) are tossed in this mouth-watering fusion meal that brings together the finest of Chinese and Indian flavors. The savory sauce and the luscious paneer create an ideal harmony in this meal, which is both sweet and spicy. Honey Chilli Paneer is a meal in and of itself, but it really shines whether served as an appetiser, side dish, or even the main course.