Mascarpone whipped cream

Make silky stabilized mascarpone whipped cream in minutes with only 4 ingredients! Perfect for frosting cakes, cupcakes, pies, and more.

This mascarpone cream recipe is perfect with any dessert. Rich and flavorful homemade whipped cream takes less than 5 minutes to make.

More stable than regular whipped cream and with the savory tanginess of mascarpone, this whipped mascarpone is an ideal accompaniment to fruit desserts, cakes and puddings. It can be made up to 2 days ahead of serving and refrigerated until needed.

This Stabilized Mascarpone Whipped Cream is my favorite homemade whipped cream recipe! It's perfect for frosting cakes and cupcakes, topping pies, eating with fruit - or even just by the spoonful!

Delicious mascarpone frosting for filling and decorating your cakes. (quantity to decorate 10-12 cupcakes) Double the quantities to fill and decorate a cake of 6 inch / 15 cm.

Here is an easy mascarpone frosting (or icing) recipe to make the best mascarpone whipped cream, perfect for filling cakes and cupcakes.

Mascarpone frosting is a decadent, creamy and lusciously silky smooth frosting that’s perfect for topping cakes, cupcakes, brownies and cookies. This mascarpone whipped cream frosting is made from 4 simple ingredients and is incredibly easy to make. Reach for this mascarpone icing the next time you need an incredibly delicious, but not too sweet frosting recipe.

This elegant but simple Honey & Mascarpone Whipped Cream (Chantilly cream) recipe takes only minutes to make and will transform any cake or pastries into a sophisticated cafe-quality treat. #whippedcream #chantillycream #frosting #cakedecorating #mascarpone

This delicious Mascarpone Cream is easy to make and egg free. The perfect Italian recipe, serve it with your favorite cake or fresh fruit.

An easy to make recipe for the best maple mascarpone whipped cream from the Certified Master Chefs of AWG Private Chefs. Packed with rich flavor.