Smoked cod fillets

Pellet Grilled Cod Fillet. This smoked cod fillet is lightly breaded then cooked on the pellet grill. So much flavor, perfectly baked, and absolutely delicious. This recipe is so easy you’ll never BBQ fish any other way! #cod #BBQ #pelletgrill

This Easy Smoked Cod recipe uses well-seasoned fish fillets and is simple to prepare. The fish is ready in no time and can be made with any smoker or

Smoked Cod - smoking on a gas grill or weber is easy, quick & fun. #grilledfish #smoker #summergrilling #cod #smokedfish #cookingfortwo

*Disclaimer: This recipe is a member recipe. It has not been tested by the taste.com.au team.

Smoking fish such as cod is an ancient practice of preserving it. Fresh fish goes bad after only a few days. By smoking the fish, it will last several weeks. Smoking adds flavor to the fish, depending on the wood and spices used. Using spice rubs, you can bring out the flavor of fish as it cooks.

Discover the ultimate smoked cod recipe! Perfectly seasoned and grilled to perfection. Impress your guests with this mouthwatering dish.

Looking for a delicious and healthy grilled cod recipe? Let me show you how to easily prepare tender and flavorful grilled cod.

Smoky Grilled Cod with a Delicious Garlic Paprika Seasoning. Cod is a delicious white fish that is perfect for grilling. In this recipe, we will season the cod with a simple mixture of garlic powder, paprika, salt, and pepper. This seasoning gives the cod a remarkable flavor that pairs perfectly with the smoky taste of grilled fish.

These Grilled Cod Fillets have a delicious, smoky flavor! They'll be ready in less than 20 minutes. Don't miss this simple BBQ cod recipe!

By adding subtle flavors with a wet brine and smoking low and slow, this smoked cod has a slightly sweet, but complex flavor.