Sourdough bars

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These sourdough discard blondies are chewy, gooey, and perfectly sweet. For an extra flavor and texture boost, they contain chocolate chips that will delight your taste buds. These easy sourdough blondies are ready in under hour.

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Lauraingram
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Incredibly light and moist banana cake with a sweet vanilla glaze. This sourdough banana bars recipe is a no-wait recipe that is sure to be a crowd favorite. Prepared with common household ingredients, makes this recipe a go-to sweet treat.

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Madeline Ault
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Indulge in the rich and decadent flavors of these Brown Butter Sourdough Oatmeal Cookie Bars. These thick and gooey bars are made with sourdough discard, adding a delightful tang to the buttery oatmeal base. Loaded with melty chocolate chips, each bite offers a perfect balance of sweet and savory. Perfect for satisfying your sweet tooth, these cookie bars are a must-try treat for any dessert lover.

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Jen Flory
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Granola bars used to be my (Amelia’s) all time favorite food, but these days, I find them a little too stale and a little too sweet. I tried to solve this problem with homemade granola bars, but the recipes I’ve tried thus far have either been 1) too sweet, 2) complete structural disasters, or 3),

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Tammy Peach
These are the best pumpkin bars with sourdough discard. Not quite cake and not quite bar – but 100% delicious. These pumpkin bars with sourdough discard have a moist pumpkin base and creamy frosting that makes them irresistible. Fall Sourdough, Pumpkin Cake With Cream Cheese, Sourdough Pumpkin, Recipe Using Sourdough Starter, Pumpkin Sheet Cake, Sourdough Starter Discard Recipe, Homemade Sourdough Bread, Sourdough Starter Recipe, Cake With Cream Cheese Frosting

These are the best pumpkin bars with sourdough discard. Not quite cake and not quite bar – but 100% delicious. These pumpkin bars with sourdough discard have a moist pumpkin base and creamy frosting that makes them irresistible.

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Mari Ann Lemke

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