Double chocolate cake

Brooklyn blackout cake is the holy grail of chocolate desserts ~ and this is the definitive recipe!

Chocolate cake is my favorite, and I set out to make the perfect chocolate cake by using only dark chocolate. This Double Dark Chocolate Cake is only for the serious chocolate fans. Not too sweet and very addicting! You’ve been warned!

This moist triple chocolate cake is very rich and is very easy to make. It has 3 layers of moist chocolate cake and has whipped chocolate ganache filling. This is the best cake because it is topped with chocolate cream cheese buttercream.

This is the most RIDICULOUS moist chocolate cake recipe, made from chocolate cake mix, pudding mix, and sour cream! So incredibly good.

The Blackout Cake to end all other chocolate cakes. AKA a moist as heck chocolate cake with a sinful chocolate buttercream frosting.

Make a delicious Double Chocolate Loaf Cake in no time – just 20 minutes! Thanks to sour cream, it's wonderfully moist.

This Matilda's chocolate cake is made with moist chocolate cake layers that are topped and filled with a glossy chocolate fudge frosting.

The Best Double Chocolate Cake with Black Velvet Icing Ingredients: 1/2 cup (1 stick) unsalted butter, plus more for greasing ramekins 6 ounces...

Savor the irresistible decadence of our chocolate fudge cake, a moist and fudgy dessert that's sure to satisfy your chocolate cravings.

Source: Gourmet via Epicurious Notes: If you want to make a larger cake, you can make the original recipe. Find it here. Here, I’ve made a half recipe and baked it in two 6x2-inch round cake pans. You could also use one standard round or square cake pan (measuring about 10x2-inches). For the first time, too, instead of making my grandmother's black velvet icing, which I love, but which is a little fussy (calling for eggs and one's full attention), I made Gourmet's chocolate ganache, which is…