Six vegan sisters

This caramel is used in a few of our recipes and is also delicious as a drizzle for ice cream, cake, or lots of other desserts - get creative!

Because how could you go wrong with chocolate, caramel, peanuts, peanut butter, and pretzels?

These cookies are loaded with peanut butter, vegan chocolate, crisp rice cereal, walnuts, and oats. They’re thick, soft, and chewy. And (of course) absolutely delicious. #vegan #veganrecipes #vegandessert #vegancookies #sixvegansisters

Chocolate chip cookies stuffed with chocolate sandwich cookies... could it get much better? This recipe is simple and delicious, and absolutely amazing when paired with ice cream. #vegan #plantbased #veganrecipes #plantbasedrecipes #sixvegansisters

Inspired by our vegan spicy popcorn chick'n, we created this recipe for air fried chick'n. Made with seitan, this vegan substitute for chicken is made out of vital wheat gluten.

This dish pairs sesame tofu with creamy peanut sauce and rice noodles.

Calling all tofu haters-- this one's for you! This recipe is full of flavor, easy to make, and the perfect addition to your next meal.

If you grew up eating chocolate crunch bars, then you're going to obsess over these cookie dough chocolate crunch bars. A layer of edible cookie dough is topped with a crunchy chocolate topping for an absolutely delectable dessert.

Classic Chewy Chocolate Chip Cookies - Six Vegan Sisters

This creamy pasta is absolutely delicious and the roasted garlic brings out a delicious flavor. It is the perfect dish to impress your family for the holidays.