Cira

halibut: 8/10

love it here! super great service. don't really have any comments on food i just got halibut and it was very good but i enjoyed the ambiance more over food experience. the halibut just wasn't my preferred flavors but it was done very well

bathroom: 10/10
one of my favorite bathrooms ever!! love how the doors go all the way to the floor, good lighting, soap smells delicious. just a great bathroom, the photo speaks for itself.

parking: this is on the first floor of a hotel, i ubered here so i'm not sure if they have self parking or if valet is only option (since it's hotel)

i was not hungry enough so i couldn't get dessert. so sad the dessert menu looks so good. the lemon poppyseed tart is my dream dessert
i recommend going here for sure i would 100% go back

Brunch dining
Food 8/10 diverse brunch menu
Service 9/10 greeted at lobby, nice seating, attentive server
Ambiance 8/10 aesthetically pleasing, live dj playing house music on this day

We had the most incredible dinner at Cira and I can't stop thinking about it!
Located in the Hoxton hotel, Cira has a creative Mediterranean-inspired menu with plenty of vegetarian options. To drink, I had the Grasse Swizzle, which was essentially mojito with floral undertones and it was fabulous-also loved the Purple Rain (drinks are seasonal so these may not be available when you go).
Love how portions here are catered towards ordering multiple small plates to share-we did just that. There were no misses in our meal: the Muhamarra dip, Goat Cheese Stuffed Dates, Kataifi Wrapped Feta, Crispy Falafel, and Pistachio Ravioli were absolutely outstanding. The Pita Bread here is fresh, fluffy, and fabulous. The least favorite item would have been the Brown Butter Hummus which is said to be their speciality, but it was still good.
The service is just as amazing as the food, as I truly enjoyed our conversation with our waiter who went above and beyond.
Cira is a must visit!

Cute spot. Vibey. We were still out and about celebrating my sisters birthday. They also made her birthday special. Fun drinks. Good music. Friendly staff. Plenty of seating. They also offer valet parking. We started downstairs at lazy bird but they were about to close for a private event. Cira was much more friendlier upstairs though.

Such a pretty ambiance in the lobby restaurant of the swank hotel. Love how relatively easy it is to stroll in for a leisurely lunch and not have to make advance reservations. This was a fun girlfriend weekday lunch, and we loved the Muhammara spread and crispy falafel. The stunner was the pistachio ravioli, swimming in a delightful creamy sauce and topped with toasted breadcrumbs. It was a real treat, both aesthetically and for the palette. We look forward to a return visit soon.

AMAZING!!!

The ambiance is so beautiful high ceiling and chandelier, people studying or working or just catching up, the staff are wonderful and attentive, and the food is unique!

Pistachio ravioli - perfectly done, not too much sauce, unique slightly salty yet nutty flavor, I want to make these at home!!

Pita - perfectly cooked, soft and fluffy, warm and tearable for dip

Brown butter hummus - stir to get all greens and flavor, went perfectly with pita and tasted authentic

I was truly blown away when I came here. I can't wait to return - perfect for date night!!

I came here on a whim and was able to get a table through OpenTable within minutes before walking in. We were immediately seated at a booth.

Our food came out extremely fast and the service was great! We also had an awesome view of the train. It is loud so I don't recommend for a date night.

Brown butter hummus: 5/10 average hummus lacked flavor and comes with pita.

Pistachio ravioli: 10/10 al dente, full of nutty flavor and crunchy topping.

Grilled carrots: 10/10 rich spices and depth. This was our favorite dish!

Crispy falafel: 7/10 the seasonal pickles and yogurt were tasty however the falafel was a little dry for my liking.

Everyone in our group had a different favorite dish, and that's how you know it was good! Our recs: the goat cheese dates, roasted carrots, and pistachio ravioli. We honestly ended up with too much food (1 starter, 2 dips, 2 pastas, 1 plate, 1 side) which isn't usually the case at tapas style/sharing places.
Our server knew the menu well and was friendly without being overbearing.
We had a reservation but were a bit early for it, so they seated us in the lounge. It was fine while it was still light out, and got very dark. A little weird that they wouldn't seat us at one of the multiple open tables in the main dining room, but not a big deal.

Cira is OK. It's nothing amazing, but also not terrible. It seems to be associated with a hotel and located in a hotel lobby. It's a cool vibe, plenty of seating and tables. We did not have a reservation, but were still able to get a table for 5 within 10 minutes on a Sunday morning. As we were seated, we had one of those odd-but-not-uncommon experiences where we aren't exactly sure who our waiter/waitress was...the first person came up to us and had to make sure our menus were correct because apparently they're revamping their menu...so if they were doing so then why would some menus be the incorrect one? Didn't make sense. She took our orders and left. Our coffees and teas were delivered by someone else - and this was especially weird because there were 3 vanilla lattes for the table and he brought us out 2 cups of vanilla syrup saying "Here's some vanilla syrup, we didn't mix it in to make it easier on ourselves" ...? This was a bit off-putting because I don't want to pay $6 for a latte that I have to finish making. Our drinks were refilled by someone else. Our meals were brought out by someone else. And finally our check was brought to us by someone else. It was odd. The food was average. Challah French Toast was probably the best, but they forgot the syrup so we weren't sure if the syrup was mixed in with the orange marmalade and tahini whip (it was not so had to ask, they just forgot to bring it out - honest mistake). The Smoked Salmon Toast wasn't bad either, but just so overpowered by the lemon aioli. The salmon itself didn't really taste that smoked either. The Falafel Burger was pretty good too, but tasted exactly as described in the menu - nothing special. Overnight Oats were watered down. Potatoes were actually pretty good, but some of the pieces were just way too over-seasoned. I had asked if I could substitute out the sausage for salmon in the Loukaniko Sausage Benedict and she said no and when I asked why she did not have an answer for me..it was all odd. Satisfactory experience, personally probably won't repeat. 2.7/5

The space is BEAUTIFUL! So airy and well lit- in a way that makes you feel like you're sitting outside without all the bugs and wind blowing your food away. Went here for brunch and got the mushroom omelet - it was cooked well and flavorful, but wish there was a bit of spice to it. The shashuka is filling and amazing with the crusty bread/egg combo. We also shared the French toast for dessert which was the cherry on top! Service is great as well.