Engrained Brewing

Service 5 stars, food 3 stars, value 1 star. Maybe the beer would have been good enough to add a star?

Great location, lots of space, and incredible service. Food was average, but high price for small quantity Had burger and kids had pizza. Very plain and kids did not want to finish.

Our party of 7 had lunch at Engrained today. We ordered burgers, sandwiches and salads. The food was ok, nothing great but the service given by Skylar was excellent. She went above and beyond!!!!

Second time coming here. This time was as good as last time. The onion rings were awesome and the filet was good a pretty good cut of meat. Pretzel sticks are amazing. Fish was decent and the beer was good. Our server was great! The place is very nice and a place you want to sit down and eat at.

Overpriced is all I can say. We came in because they had a special bourbon paddle which was ok. They advertised Whiskey Acres heavily in their promotion but only one of the four was Whiskey Acres. I ordered their Fathers Day BBQ special which was supposed to be ribs, brisket, mac n cheese and cornbread. For $38 we got four rib bones and one slice of dry brisket. My wife's horseshoe only had the equivalent of one chicken tender. Our ticket was $107 and we joked we could have gone to Mission BBQ and got three times as much food for under $50. I believe this is our last trip to Engrained.

Will not return. The meal starters old pretzel sticks. They were hard and not very good. I had the Ruben, and there was not much flavor to the meat or sandwich. Beers are plentiful and have many locals on tap. Really the only reason to go there would be for that. Service was good.

7 of the 8 beers I sampled were great! This will be my Springfield drinking destination from now on

Great food. Great service. Love the overall feel of the ambiance. Absolutely recommend.

Love the cheese curds! Always good food and service. This restaurant prides itself on using local food sources which I appreciate.

Ring, ding, dong. Ring-a-ding-ding-ding-dong.
Hey you, working over there,
You better get up outta the back of the restaurant,
And work your way up front, as there's people waiting there for you.

So I got up and got my move on, got my groove on,
Sat in the best place in the house, the B-O-O-T-H.
In a brewery I go for a burger, so call me "Hamburglar"
As I call my crew: one is purple, the others a clown. Don't even judge us, just chill as I robble robble this meal down.
I keeps it real, why is this place such a big deal?

Still, the Fry Kids chase after me,
They wanna hear me & my thoughts about this brewery.
It wasn't that great or bad, more in the middle ,
Robble robble, know what I mean?

So check the words that I'm saying,
The Hamburglar, the one in the B-O-O-T-H,
Me and Ronnie say you should go back to the plan.
Reestablish yourself and be different from the rest.

Ring, ding, dong. Ring-a-ding-ding-ding-dong.
3.5 outta 5, now you know.

*credit to The Sequence, Dr. Dre, MTV, McDonalds, Ronald McDonald, Hamburglar, Grimace, Fry Kids, and my childhood where I survived those treacherous outdoor playgrounds at above mentioned fast food joint.

We had a pleasant and enjoyable dinner at Engrained. All of the burgers, pizza, sandwiches, and salads were well prepared and tasty, and the beer drinkers enjoyed their brews. Our server, Mercedes, was skillful and unusually thoughtful. Of course, we'll be back!