'Fluffy creamy scrambled eggs' recipe means you 'will never have dry crusty eggs again'
The recipe delivers fluffy and creamy scrambled eggs in 15 minutes or less.
Scrambled eggs are a weekend favourite, perfect for breakfast or brunch, but just a few mistakes while cooking can leave you with dry eggs. However, TikTok creator and cook Em from Em's Foodie Fix has a straightforward recipe that she vows will mean "you never have dry, crusty scrambled eggs ever again".
The recipe uses just two main ingredients, plus a little seasoning, and can be completed in minutes.
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Em says her recipe delivers "fluffy creamy scrambled eggs". All you need are two eggs, three tablespoons of milk of your choice and salt and pepper to season.
The cook explained: "Add two eggs, three tablespoons of milk, salt and pepper into a bowl.
"Whisk the heck out of them until your arms are going to fall off and then pour the mixture into a frying pan."
@tastyuk Fluffy scrambled egg hack by @Ems Foodie Fix #scrambledegg #scrambledeggs #fluffyscrambledeggs #egghack #croffle #eggsandwich #easyrecipes ♬ Good Time - Louis La Roche
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While you might normally rush to scramble your eggs in the pan, Em recommends letting them sit for a few seconds to begin the cooking process.
"Don't touch it," she warned. "Leave it for about 10 seconds.
"Then start to gently push the eggs into the centre. And that's it, creamy fluffy scrambled eggs for brunch this weekend."
Step-by-step guide to fluffy and creamy scrambled eggs
Ingredients
- Two eggs
- Three tablespoons of milk (of your choice)
- Salt
- Pepper
Method
Step one: To begin, crack two eggs into a bowl and then add your three tablespoons of milk. Sprinkle in salt and pepper to season.
Step two: Vigorously whisk your eggs until smooth.
Step three: Pour into a frying pan and allow to sit for 10 seconds.
Step four: Gently push the eggs into the centre of the pan and repeat until cooked through. Make sure not to overdo it in order to avoid dry eggs.
Step five: Serve and enjoy