Kenwood Country Club

Lobster Bake 2024 🦞 Our favorite way to celebrate the end of summer! Thanks to our hard-working staff for providing an amazing experience for our Members & guests. The drone show by Rozzi's Fireworks was a hit!

Huge thanks to Chef Todd Owen and everyone who joined us for Pasta Class! A night of deliciously fresh pasta and learning for everyone—now that's amore! 👨🍳 🤌

Congratulations to KCC's August Employee Partner of the Month, Drew Weber! Drew serves as KCC's Communications Specialist and is the magic behind the emails you receive and the Kenviews that you love to read. Over the past two years, Drew has demonstrated exceptional organization and creative writing skills that shine in his day-to-day work. His dedication and talent have made a significant impact on our communication efforts and overall success of keeping the Membership informed. In his free time, you can find Drew cheering on the Bearcats and Bengals, staying active, and enjoying life with his wife Megan, son Will, and dog Charlie. Please join us in congratulating Drew on this well-deserved recognition and for a job well done!

Wrapping up Summer 2024 with one last round of great memories and sunshine. Make these final days count with us at KCC! 🌅⛳️

Thank you Columbus Country Club for hosting several KCC Employee Partners at the summer Ohio Valley Chapter CMAA meeting! 📸: Joseph Satterfield, Katie Mitchell, Corbin Bagford, Haley Hopkins, Drew Weber // missing Dan Plunkett 😅

🎾Quick tip from our July Employee Partner of the Month, Ellie Halbauer➡️ Ellie has been with KCC Racquets for one year, and does a great job on and off the courts with our Members young and old! Prior to KCC, Ellie played on the WTA Tour and she’s currently a nationally ranked paddle player! We’re grateful to have her with the Club🤝

Please join us in congratulating Ashley Baum, a 20-year Kenwood veteran who recently accepted the Food & Beverage Director position at Hyde Park Golf and Country Club! 👏 Ashley began in the KCC summerhouse at age 15 and held positions including Server, Assistant Dining Room Manager, Assistant Banquet Manager, and Food & Beverage Manager at our club. Her dedication to the Membership and Employee Partners for these past 20 years is greatly appreciated, and we wish her continued success in her new role. On behalf of the Membership, Employees, and everyone at KCC, thank you, Ashley!

After nearly 34 amazing years, Scott Phillips is retiring from the KCC Agronomy team! As our second-longest tenured employee, Scott’s long-standing commitment and dedication to Kenwood are truly commendable. Scott’s ties to Kenwood run deep—his grandfather helped clear the land for KCC in 1929 using horses and mules. His father started at Kenwood in the 1940s under the leadership of KCC’s first superintendent, Taylor Boyd. Thank you, Scott, for the countless hours you’ve devoted to Kenwood, and thanks for letting us catch your final stripes on the rough mower today! We wish you a happy and fulfilling retirement with your wife. You’ve earned it!

Getting ready for the Villains Ball calls for some villainous prep from the Kenwood Country Club team 😈🦹♂️ Appreciate everyone’s participation in this one! We’re always looking for new ways to promote😅

A moment for the KCC team! Our Employee Partners' hard work and attention to detail have helped make it an amazing summer thus far for our Members and guests. We simply can't function without the dedication of these individuals. 👏