Proud of our Powers Blvd. team in Colorado Springs, Colo. for executing a successful grand opening free dinner last Friday night. We had a huge turnout from the community. Everyone ate well and left happy! Check out the coverage from FOX21 News https://lnkd.in/gpZn7Rfm
Modern Market Eatery
Restaurants
Denver, CO 4,490 followers
Nourishing happiness from the inside out by making it easy to eat clean, nutritious, delicious food-Franchises Available
Über uns
To us, market-made means four important things: fresh, quality, crafted, community. It’s what makes us different. Whole ingredients, like you find at your farmer’s market, come in one door and crafted, inspired meals go out the other. And just like at your local market, our restaurants are abuzz with culinary and communal energy, from the sounds of our open kitchens to our neighbors enjoying a meal together.
- Website
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https://www.modernmarket.com
External link for Modern Market Eatery
- Industrie
- Restaurants
- Größe des Unternehmens
- 201-500 Mitarbeiter
- Hauptsitz
- Denver, CO
- Typ
- In Privatbesitz
- Gegründet
- 2009
- Spezialitäten
- Fresh Salads, Toasted Sandwiches, Brick Oven Pizzas, Classic Homestyle Plates, Breakfast Sandwiches, and Fresh, Affordable Catering
Standorte
Employees at Modern Market Eatery
Aktualisierungen
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Excited to roll out a brand new protein: shrimp! Our summer menu hit the market last week, featuring sustainable chilled herb shrimp on several new entrees. It's delicious and refreshing, just in time for warmer weather! https://lnkd.in/gwiSeXuR
Taste Tracker: Starbucks, Tim Horton's and Whataburger refresh beverage menus
restaurantbusinessonline.com
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Another Modern Market Eatery joined the family this week expanding our footprint to Kansas City! Welcome, Modern Market Corinth Square! If you’re in the neighborhood near Prairie Village, KS, come say hi. https://lnkd.in/gN9nV68M
New Johnson County restaurant just opened, offering healthy options in the BBQ capital
kansascity.com
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We're honored to be a part of CREATE: The Future of Foodservice Digital Restaurant podcast. Episode 4 is now live! Check out our COO Robin Robison discuss operational excellence and hospitality in today's digital world.
Building next-gen automated Operations through AI for Restaurants, Retail, Tech, Multi-Units | Best Selling Author | Founder | Board Member | Business Insider, QSR & Nations Restaurant News Tech Thought Leaders
It’s LIVE. Episode 4 of the CREATE: The Future of Foodservice Digital Restaurant podcast special. Today, we focus in on Chapter Four of our latest Delivering The Digital Restaurant book “The Path to Digital Maturity”. Optimizing Throughput is an important topic and Robin Robison helps us understand how Modern Market Eatery thinks about operational excellence and capacity to serve in today’s digital landscape. An imperative listen for professionals steering #restaurantoperations in today’s multifaceted #restaurant landscape. Robin’s pivotal focus on our invaluable asset — our workforce — resonates deeply amidst the current labor turbulence. This dialogue serves as a crucial alert for the industry, underscoring the vital shift towards prioritizing personnel in these evolving times. You can watch it live on YouTube from 5am PST https://lnkd.in/gMY_Vqvw or save it to your favorite podcast platform (and don’t forget to subscribe when you do) through the linkbelow: https://lnkd.in/gcNUkihS Sam Oches Nation's Restaurant News Meredith Sandland John Cywinski
Optimizing Throughput: Unlocking Restaurant Complexities with Robin Robison at Modern Market Eatery
https://www.youtube.com/
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Tune in tomorrow to Delivering The Digital Restaurant podcast to hear our COO Robin Robison discuss optimizing throughput - how we make the complex easy and streamlined!
Looking forward to hearing Robin Robison of Modern Market Eatery share how the brand makes complex food easy. one of the secrets team retention. #joy is an important part of restaurant culture, right Lisa W. Miller ? Tune in to Delivering The Digital Restaurant podcast Tuesday for the full episode with Carl Orsbourn.
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Chef Nate Weir always knows best! Follow his advice in BuzzFeed to help cut costs next time you're at the grocery store. https://lnkd.in/gjzdy9xf
11 Secrets Chefs Always Use To Save Money On Groceries
buzzfeed.com
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Cheers to another new restaurant opening! This Friday, our third Colorado Springs location opens off N. Powers Blvd. It's our first with a drive-thru and third with a double-sided kitchen line. If you're in the Springs, stop by and order your favorites! https://lnkd.in/gGhc7bxg
Colorado-based Modern Market Eatery to add a third Colorado Springs restaurant
gazette.com
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A big congrats to our very own VP of Culinary Chef Nate Weir for winning this year’s Texas Pete Kitchen Hero Cook-Off! We knew you had it in the bag! Way to go, Nate! Now, keep an eye out for more of his latest creations on the Modern Market Eatery winter menu hitting restaurants Nov. 1!!
Breaking News: Meet Our Culinary Champion! 🏆 The winner of this year's Texas Pete Kitchen Hero Cook-Off has found its hero in the talented Nate Wier, VP of Culinary Modern Restaurant Concepts! Nation's Restaurant News