Lead Kitchen Steward

At Kenwood Country Club, an Emerald status and Distinguished private country club we are seeking a Full Time Lead Steward to join our Kitchen staff!

(this position is available to start immediately)

Kenwood Country Club offers its members not only a rotating seasonal menu, but many different food offerings from Sushi, to Steak, Wood Fried Pizza to Upscale Wine Dinners and everything in between.

Work environment:

This Club offers a team environment in large professional kitchen.

General Duties and Responsibilities:

This position works directly with Executive chef, Executive Sous Chef and Banquet chef, to ensure proper cleanliness, organization of storage and kitchen areas as well as help delegate ware washing and general cleaning workload. [Assist in cooking as needed.] This position will supervise 6-7 stewards.

Qualifications:

Must have supervisory managerial experience, stewarding dishwashing, warehouse.

Flexibility in scheduling is a must.

Experience 1+ years preferred.

Must pass background check.

Must have reliable transportation.

Benefits:

• For Full-Time Employees: PTO Accrual & Holiday Pay, Medical/Dental/Vision, 401kSavings
• Complimentary meals.
• Team member appreciation events.
• Supportive team environment.
  
  
  

Pay: based on experience $16 per hour

Education: High school or equivalent (Preferred)

Experience: Cooking/Kitchen: 1 year (required), Supervisory managerial experience, stewarding dishwashing warehouse (required)