Latest press releases

From award-winning chefs to up-and-coming restaurateurs and much-loved local gems: Time Out Market Bahrain will showcase the city’s best local culinary and cultural talents – curated by Time Out   Bahrain will soon be home to Time Out Market, the food and cultural market that brings the best of the city together under one roof: its best chefs, restaurateurs and cultural experiences – based on the editorial curation Time Out is known and trusted for. Set to open later this year at City Centre Bahrain – with the exact date to be announced closer to the opening – Time Out Market Bahrain will offer plenty of space to celebrate and explore award-winning, much-loved and rising culinary and cultural talents – all of them are local and homegrown to give a true taste of Bahrain. Spanning over 3,000 sq m and offering 900 seats over two levels, Time Out Market Bahrain will feature an editorially curated mix of eleven kitchens, a dessert counter, a coffee shop, a stage and an al fresco rooftop. Located on the top floor of City Centre Bahrain where the main entry will be via Le Meridien Hotel, Time Out Market Bahrain will be a uniquely-designed space where guests will get to experience some of the city’s very best food from a variety of concepts while coming together with family and friends to enjoy their meals – on china with flatware – at communal tables. This new concept will cement City Centre Bahrain’s positioning as the leading shopping, leisure and entertainment destination in the

Des de xefs consolidats a talents emergents: Time Out Market Barcelona compta amb les millors propostes gastronòmiques i experiències culturals de la ciutat. És el primer mercat de curació editorial del país i acull xefs que sumen 4 estrelles Michelin als seus restaurants i una de les millors cocteleries del món.   Barcelona – 4 de juliol de 2024. Time Out Market, el mercat gastronòmic i cultural que reuneix el millor de la ciutat sota un mateix sostre: els seus millors xefs, restauradors, bars i també les seves experiències culturals ha obert la seva primera seu a Espanya a la ciutat de Barcelona.   Time Out Market Barcelona, obert des del 5 de juliol, disposa d´un espai excepcional per celebrar i explorar els talents culinaris i culturals locals, tant consagrats com promeses emergents, amb l´objectiu de representar l´autèntic sabor de la capital catalana. Amb vistes a la ciutat, al port esportiu i al mar, el mercat ocupa 5.250 metres quadrats i acull una afinada selecció editorial de catorze cuines, un restaurant de servei complet, quatre bars (dos interiors i dos exteriors), un espai per a esdeveniments i un estudi de pòdcast, tot seleccionat minuciosament sota la curació editorial per la qual Time Out és reconegut.   Ubicat a la planta superior del Maremagnum, al Port Vell, Time Out Market Barcelona té accés directe des del carrer a través d'una escala mecànica i un ascensor. En un espai amb un disseny únic, els visitants poden viure algunes de les millors experiències ga

Desde chefs consolidados a talentos emergentes: Time Out Market Barcelona cuenta con las mejores propuestas gastronómicas y experiencias culturales de la ciudad. Es el primer mercado de curación editorial del país y acoge chefs que suman 4 estrellas Michelin en sus restaurantes y una de las mejores coctelerías del mundo en su elenco.   Barcelona – 4 de julio de 2024. Time Out Market el mercado gastronómico y cultural que reúne lo mejor de la ciudad bajo un mismo techo: sus mejores chefs, restauradores, bares y también sus experiencias culturales, ha abierto  su primera sede en España en la ciudad de Barcelona.   Time Out Market Barcelona, abierto desde el viernes 5 de julio, dispone de un espacio excepcional para celebrar y explorar los talentos culinarios y culturales locales, tanto consagrados como promesas emergentes, con el objetivo de representar el auténtico sabor de la capital catalana. Con vistas a la ciudad, al puerto deportivo y al mar, el mercado ocupa 5.250 metros cuadrados y acoge una afinada selección editorial de catorce cocinas, un restaurante de servicio completo, cuatro bares (dos interiores y dos exteriores), un espacio para eventos y un estudio de pódcast, todo ello, seleccionado minuciosamente bajo la curación editorial por la que Time Out es reconocido.   Ubicado en la planta superior del Maremagnum, en el Port Vell, Time Out Market Barcelona tiene acceso directo desde la calle a través de una escalera mecánica y un ascensor. En un espacio con un diseño

Located in the Port Vell area, the food and cultural market is home to the city’s award-winning chefs, much loved local gems and up-and-coming home-grown talents. Time Out Market Barcelona opened its doors to the public in the city’s Old Port on 5 July. The food and cultural market brings the best of the city together under one roof with a curated mix of the best local chefs, drinks and cultural experiences. At the heart of Time Out Market is to showcase the city’s top talents and to make their high-quality food accessible. Time Out Market Barcelona – the first to open in Spain – features 14 award-winning chefs, up-and-coming restaurateurs and much-loved local gems, a full-service restaurant, four bars (two indoor and two outdoor), an event space and a podcast station across 5,250 sqm. It’s a place where guests come together around communal tables to enjoy the experience, surrounded by top chefs and their teams in action. Located in the Port Vell area on the top floor of the Maremagnum, Time Out Market Barcelona has direct access from the street via an escalator and an elevator. The Market space has undergone a unique design transformation with a goal to become a place where people can get together in a communal atmosphere. Alongside some of the city’s best food and drinks, people also will be able to take in stunning views of the city, the sea, the Torre del Rellotge and the new Llotja de Pescadors. “Our team has spent over a year developing and curating Time Out Market Barc

Time Out Market Barcelona has announced that it will officially open its doors to the public on Friday, 5 July 2024 at 12pm and following this first day it will be open daily from 10am to midnight. It has also revealed further additions to its culinary offering, as well as an exciting bar takeover. Time Out Market is a food and cultural market based on Time Out’s editorial curation – it brings the best of the city together under one roof: its best chefs and restaurateurs, drinks and cultural experiences. At the heart of Time Out Market is to showcase the city’s top talents and to make their high-quality food affordable and accessible. Time Out Market Barcelona – the first to open in Spain – will feature 14 award-winning chefs, up-and-coming restaurateurs and much-loved local gems, a full-service restaurant, four bars (two indoor and two outdoor), an event space and a podcast station across 5,250 sqm. Located in the Port Vell area on the top floor of the Maremagnum, Time Out Market Barcelona will have direct access from the street via an escalator and an elevator. The Market space has undergone a unique design transformation with a goal to become a place for people where they can get together in a communal atmosphere. Alongside some of the city’s best food and drinks, people will also be able to take in stunning views – which they haven’t been able to enjoy for many years – of the city, the sea, the Torre del Rellotge and the new Llotja de Pescadors. Time Out Market Barcelona

The event is the culmination of a six-month integrated Time Out campaign, as part of which Londoners chose their favourite dishes in the city.   Time Out, the global brand that inspires and enables people to experience the best of the city, is hosting its much-loved Big Dish Energy Live event for the second year running in London, in partnership with Uber Eats.   Following the success of Big Dish Energy Live in 2023, the summer’s tastiest party is returning with even more vendors, each representing the winning ‘Flavour of the Month’ dishes across six food themes, as voted for by Time Out’s audience over the past few months.   Big Dish Energy Live is taking place on Saturday 29th June 2024 at Hackney Bridge, in Hackney Wick. Tickets are priced at £15 which includes all six dishes per person, and are available to buy via timeout.com. There are three 2.5 hour sessions throughout the day at 12.30-3pm, 4-6.30pm and 7.30-10pm.   The vendors and dishes on offer at the event will be: truffle hash browns from Eggslut, Margherita Genuina from Zia Lucia, hot halloumi fries from Smashing Plates, Lamb Karahi from Lahore Karahi, Hong Kong French toast from HOKO and acai bowl from Portobello Juice.   The event will be a grand finale celebration of a bespoke 360-degree campaign developed and delivered by Time Out’s Creative Solutions team for Uber Eats, giving foodies a literal taste of London’s favourite dishes. With a goal of raising awareness of the diverse restaurant offering available o

The awards – sponsored by The Pinnacle Foundation – will honour the organisations, performances and talents that make Australia’s arts and culture scenes extraordinary in Melbourne and Sydney this year.   Time Out, the global brand that inspires and enables people to experience the best of the city, today announces the launch of its inaugural Time Out Arts & Culture Awards in Australia. The awards will honour the organisations, spaces, performances and talents that make the arts and culture scenes so extraordinary. There will be seven critically-reviewed award categories as well as people’s choice categories, with nominees shortlisted and judged by Time Out’s local expert arts and culture critics. The awards will be celebrated in style with events in Sydney and Melbourne on 29 July 2024, where the winners will be announced. Time Out’s editors are constantly searching for, curating and writing about the best, new and upcoming cultural moments for its experience-hungry audience, and the awards will celebrate the cultural moments Time Out editors, writers and readers loved in the past year.  The awards are sponsored by The Pinnacle Foundation, who focus on empowering LGBTQIA+ youth through educational scholarships, mentorship programs and support networks, aiming to provide them with opportunities for personal and professional growth. Similarly, the Time Out Arts & Culture Awards recognise and honour individuals and organisations that contribute significantly to Australia’s cult

Time Out, the global brand that inspires and enables people to experience the best of the city, today announces that Dina Bailey has joined Time Out Australia as Commercial Director. Based in Sydney and reporting to Kaylie Smith, Time Out APAC’s Managing Director, Dina will lead Time Out’s commercial and partnership efforts across Australia. Dina is a media executive with over two decades of experience. She has spent the past 13 years in big tech, holding leadership roles with Google, Meta and most recently as Snap Inc.’s Head of Agency Development. Previously, Dina’s career focussed on leading client relationships and business growth at some of the largest global agency groups, including OMG and Dentsu Aegis.  Kaylie Smith, Time Out APAC’s Managing Director said: “We’re all thrilled to welcome Dina to Time Out Australia at such an exciting time. With a strong presence in Sydney and Melbourne since 2007 – and with these cities remaining just as important – we just recently announced that Time Out is expanding its coverage across Australia to reach a national audience through local content about the best things to do, see, eat and drink as well as travel news and recommendations. That means we are in a better position than ever to engage advertising clients with a national offering too and with Dina joining our fantastic Time Out team, we will further strengthen our creative capabilities and delivery on our clients’ goals.” Dina Bailey, Time Out Australia’s Commercial Director

As Time Out Market Barcelona prepares to open this summer, further additions have been unveiled to its curated lineup of award-winning chefs, up-and-coming restaurateurs and much-loved local gems.  Time Out Market is a food and cultural market based on editorial curation – it brings the best of the city together under one roof: its best chefs and restaurateurs, drinks and cultural experiences. With almost all vendors announced, Time Out Market Barcelona is dedicated to showcasing local and homegrown talent, making high-quality food from some of the city’s best talents affordable and accessible. The space in which Time Out Market Barcelona will be located – in the Port Vell area on the top floor of the Maremagnum –  is currently undergoing a transformation to create a uniquely-designed destination for people to come together to enjoy culinary and cultural experiences in a casual, communal atmosphere. Complementing this celebration of Barcelona’s best food, drinks and culture, the Market will offer incredible city and sea views, including Barceloneta’s iconic Torre del Rellotge (clock tower) and the new Llotja de Pescadors (the city’s renewed fish market).  Time Out Market Barcelona will feature 14 chefs and restaurateurs, a full-service restaurant, four bars (two indoor and two outdoor), an event space and a podcast station across 5,250 sqm; there will be direct access from the street via an escalator and an elevator. The following chefs and restaurateurs announced today will

Time Out has released its first ever ranking of the World’s Best Cities for Food according to locals, with Naples taking the crown as the world’s food capital.  To compile the list, Time Out – the global brand that inspires and enables people to experience the best of the city – surveyed thousands of people around the world about food in their city. Each city was ranked on how locals rated the quality and affordability of their food scene, and they were also asked about their favourite restaurants, must-try specialities and best-value dishes. Time Out editors included only the highest-scoring city for each country to ensure the list reflects culinary cities globally.  Naples is a city with a diverse cuisine that celebrates simplicity, where land, sea and history meet. The city is, after all, the birthplace of pizza – you’ll find iterations of this staple dish all over the city – but offers so much more when it comes to culinary experiences. Locals named pizza a portafoglio the city’s best-value food, a grab-and-go folded slice that costs around €1 a pop. It’s not just pizza that Neapolitans love; there are also piping hot plates of pasta alla genovese, Neapolitan ragù or the sugar rush from ricotta-filled sfogliatella or rum-soaked babà. Unsurprisingly however, locals named pizza margherita – invented in Naples according to legend – as the city’s must-eat dish. Next on the list is Johannesburg, South Africa. While Cape Town might steal the limelight for its international cuis