Which? Get Answers podcast: the facts about ultra-processed food

Our experts discuss whether we risks demonising perfectly healthy foods. 

In the first episode of our new Get Answers podcast, we’re here to help you solve those everyday problems. 

Today we're joined by Which? nutritionist Shefalee Loth and food writer and chef Xanthe Clay as we discuss ultra-processed food. Some are linked to poor health, but we've found that the range of foods is broad and that some do have a place in a healthy diet.

This episode is hosted by Grace Forell and Harry Kind, alongside Which? nutritionist Shefalee Loth and food writer and chef Xanthe Clay.

What is the Which? Get Answers podcast?

The Which? Get Answers podcast is a special mini-series, bringing you free expert advice for life’s everyday questions.

How to listen to the Which? Get Answers podcast

We’ll bring you new episodes every fortnight in the Which? Get Answers podcast feed, available wherever you usually like to listen.

Subscribe using the link below, or go directly to find us in your favourite podcast app.