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    12 Flags Group takes a sip of Blue Tokai

    The investment by 12 Flags comes at a time when cafe chains in India are growing faster than quick service restaurants (QSRs), fuelled by younger set of consumers, aspirational demand, and menu innovation. In addition to new-age speciality coffee chains such as Blue Tokai, Third Wave and Slay, there are legacy brands such as Tata Starbucks, Costa Coffee and Barista, as well as relatively newer global entrants to India like British chain Pret a Manger and Canada's Tim Hortons, all of which are fuelling demand for cafes.

    Rakesh Kapoor-backed 12 Flags invests in Blue Tokai; its first investment in India

    In addition to new-age specialty coffee chains such as Blue Tokai, Third Wave and Slay, there are legacy brands such as Tata Starbucks, Costa Coffee and Barista, as well as relatively newer global entrants to India like British chain Pret a Manger and Canada’s Tim Hortons, all of which are fuelling demand for cafes.

    CES 2024: Robot baristas and AI chefs cause stir as casino union workers fear for their jobs

    Robots of all kinds caused a stir on the show floor this week at the annual CES technology trade show in Las Vegas.There were robots that can make coffee and chef-like robots that advertised a future with autonomous restaurants.But these innovations worry La...

    Barista and Massive Restaurants collaborate with Fudr to launch food ordering and payment app

    Founded by technology and marketing professionals Aayush Khandpur, Prem Lokesh, Shobhit Marwah, and Akshat Khandpur, Fudr helps F&B brands build their app economies through its software as a service app builder stack that is fully integrated with POS and payment systems.

    Seattle-based firm makes 'beanless coffee' to help combat deforestation

    Coffee farms are moving uphill and destroying trees and forests as the climate heats up globally. These are specifically the arabica variety, one of the favourites of baristas.

    It's the cafe chains that the young are flocking to

    Cafe chains in India are now growing faster than quick service restaurants (QSR) as younger, aspirational consumers increasingly prefer to meet and hang out in cafes despite high menu prices, execs and analyst reports say.

    The Economic Times
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