The Best of Fall Baking
There’s no better way to celebrate the arrival of autumn than by baking fresh fall treats. Here are some of our favorite fall baking recipes from the Williams Sonoma Test Kitchen.
- Pumpkin Bundt with Pumpkin Butter Swirl >
- Apple Cinnamon Rolls >
- Pumpkin Chocolate Chunk Bitelets >
- Swirled Pumpkin Cheesecake Muffins >
- Mini Pear Apple Pies >
- Apple Spice “Donut” Muffins >
- Brown Butter Apple Crumble Cake >
- Puff Pastry Pear Tart >
- Pumpkin Bread with Cream Cheese Swirl >
- Pumpkin Cream Cookie Sandwiches >
- Pumpkin Caramel Loaf with Caramel Pumpkin Butter >
- Apple Galette >
- Spiraled Apple Galette >
- Cream Cheese–Filled Pumpkin Cakelets >
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Menu
- Pumpkin Bundt with Pumpkin Butter Swirl >
- Apple Cinnamon Rolls >
- Pumpkin Chocolate Chunk Bitelets >
- Swirled Pumpkin Cheesecake Muffins >
- Mini Pear Apple Pies >
- Apple Spice “Donut” Muffins >
- Brown Butter Apple Crumble Cake >
- Puff Pastry Pear Tart >
- Pumpkin Bread with Cream Cheese Swirl >
- Pumpkin Cream Cookie Sandwiches >
- Pumpkin Caramel Loaf with Caramel Pumpkin Butter >
- Apple Galette >
- Spiraled Apple Galette >
- Cream Cheese–Filled Pumpkin Cakelets >